Chinese Restaurants in Malaysia – 6347 Restaurants
Ban Heong Seng Restaurant
low.b.leong posted foodbin.blogspot.com 474 ReviewsBan Heong Seng is family owned and located in an old bungalow house with about six tables at it's front porch.
The Taste Garden
The chili dip/sambal was a bit of a let down. Yet the noodle dishes were nicely prepared and tasty.
Nava Krishnan posted www.nava-k.com 188 ReviewsExceptionalThe chili dip/sambal was a bit of a let down. Yet the two types of hand made noodle dishes were beautifully plated and tasty I must say. Pleasant owner and pleasant customer service.
Penang Road Famous Teochew Chendul
zappalangzpl posted zap-pa-lang.blogspot.com 74 ReviewsSuperb某人之前尝过 Penang Road Famous Teochew Chendul 在 Paradigm Mall 的分店后，坚持要来这里一试原店的味道。尽管已经槟城各区甚至雪隆一带开了不少分店，但是在这个熟悉的小巷子，槟城人缅怀的潮州煎蕊小车子旁，依旧有着长长的人龙。许多外地的游客还是不辞劳苦地来到这里品尝最正宗的潮州风味。
Wing Heong
The sauce of assam fish was so nice and thick with asam flavour. Good to have it with rice.
summerkid posted summerkid123.blogspot.com 235 ReviewsThe roasted duck rice served here not only delicious but at a very reasonable price too.
Restoran Ikan Air Tawar Chai Chee
Motormouth posted www.j2kfm.com 552 ReviewsThe meal came to almost MYR120/USD40 for the 3 of us; a premium price to pay for ‘chu char’ in Ipoh no doubt, but most of the amount was contributed by the fish (MYR72/USD24). Still, this should be a place to look out for; especially if you’re craving for a dish of steamed pak sook gong or Sultan fish.
Restoran Fishing Village Seafood
noweating posted www.noweating.com 370 ReviewsAt first glance, this is a place in which you can enjoy seafood at reasonable price near to tourist area. The Cheese Bake Oyster and Garlic Butter Fish were a plus.
Restaurant Pau Kee
Restoran Pau Kee moved to Off Jalan Imbi Kuala Lumpur.
hAppYHapPy posted tailim.blogspot.com 740 ReviewsMrs. Chong seems to be a friendly operator she got good regulars and her food is awesome.
Bali Hai Seafood Village
Come and pick your choice of seafood, live from the tanks and have it cooked according to your preference by our experienced chefs. Dine in cozy gazebo huts, private dining roms, or under the stars in our Balinese Village styled restaurant.
summerkid posted www.malaysianflavours.com 568 ReviewsOur first dining experience at Bali Hai Kota Damansara was a pleasant one, with fresh and high quality seafood lined up in the buffet we had.
Tao Chinese Cuisine
posted www.malaysianflavours.com 568 ReviewsThis year, assortment of Yee Sang such as Fresh Atlantic Salmon Yee Sang, Soft Shell Crab with Wasabi Sauce Yee Sang are available for dine-in or take away with options of half or full set, starting from RM88nett. Highlight goes to new creation of Hokkaido Scallop, North Canadian Lobster Claw with Passion Fruit Sauce Yee Sang – a must try. You will be surprise with how well the refreshing passion fruit goes with lobster meat, and the combination of texture loaded vegetables, crackers, condiments and seafood.
Yang Kee Restaurant
carolyntay posted www.carolyntay.com 23 ReviewsBig love for it, haven't found another beef noodles as good as Yang Kee's
Geylang Lor 9 Fresh Frog Porridge
we are famous at singapore GEYLANG LOR 9.we get a lot food award. u try it u must love it.
suyee posted su-yee.blogspot.com 402 Reviewsand yes it was good.
Restoran Cheang Kee 璋记饭店
A famous restaurant in Nibong Tebal. Cheang Kee’s shop is among the very old shop in Nibong Tebal and it is quite a scene of historical sites.
mh.sum25 posted tummyparadiseland.wordpress.com 35 ReviewsExceptionalJust need to mention Cheang Kee Restaurant. in Nibong Tebal, you will get the direction. Nibong Tebal is a very small town. This restaurant seen to be a very famous shop. Lot of people waiting for table when we reach there. The wait is worth it, I’m telling you =)
Restoran Sri Karak
Most pastries in Seri Karak are self-baked The building has a separate section in the front of its multi-storey, bright-coloured restaurant that is dedicated to baked products. Products are baked only once in the morning and only sold while stocks last.
Sek Yuen Restaurant
The duck meat was tender after double-boiled for 6 hours, actually the best part was the skins..and the gravy was really tasty
cindy tong posted www.cindysplanet.com 85 ReviewsOverall the food was good but not fanstatic yet. We love the environment and the food that is not so heavily flavoured.
Sun May Hiong Satay House 新味香沙爹屋
For those who have great passion in pork liver and pork intestine (satay style), this is the stall that you can't miss! The specialty of this satay stall is its peanut sauce and mix with some pineapple and in turn create a sour n spicy taste! At this stall, you dont have to order how many stick you want as they will keep on "refilling".
sebrinah.yeo posted sweet-blessingz.blogspot.myExceptionalEverytime without fail, I must have my quick fix of "Pork Satay" whenever I'm in Malacca! Sun May Hiong Satay House @ Malacca! My 2nd favourite place to be. 1st is Restaurant Xiang Ji (because near Jonker Street).