Latest Restaurant Reviews

Restoren Tak Kee

Gohtong Jaya, Pahang
Super RUDE LADY BOSS @ Tak Kee, Gohtong Jaya, Genting, no customer service skills at all, just kept quiet & dont bother to suggest if the the portion of the size is too much for sharing when we ask if it's too much considering all the dishes that we have ordered. LOUD MOUTHED, BLACK FACE expression like BLACK WOK.. if you dont change your attitude, good luck to you in your future business. When we asked NO PRICE DISPLAYED ON THE FOOD MENU, everything count via per 100g according to weight & all in Chinese Words ? What about those who dont understand Chinese ? Huh ? including chicken & pork ribs & vege dish also COUNT BY per 100g ? ^&$#&#^& hahaha Please BE HONEST when doing business. Lala mee hoon soup is so diluted, tasteless. Food is so so only, OVERRATED.

Hailam Kopitiam

Jalan SS2, Petaling Jaya, Selangor
I ordered a plate of the yin yong Cantonese fried noodles. While I was eating the food, I bit a few small egg shells. When the cook beats the eggs into the food while cooking he must have dropped the egg shells in it as well. Thank god I didn't swallowed the egg shells. The food was good though. My advice is please be more careful with what you put in the food.

Milwaukee Steak Corner

Balakong, Seri Kembangan, Selangor
Extremely bad service as waiter was rude and cocky. Food was lousy and the steak was chewier than rubber band. Fish and chips taste lousy

Lucky King Bun (Seremban Outlet)

Jalan MPK 6, Medan Perdagangan Kepayang, Seremban, Negeri Sembilan, Selangor
I went for lunch today with wife and my 1 year plus baby. First of all this is CNY week, they do not serve other than their own cny package. Which I feel should give an option to eat as the minimum package meant for 3 to 4 person whilst I just with 2 adult one baby. So we took the smallest package (3 to 4 person meal) stated on the card board menu myr70. Me and wife always have the habit to reject tit bits cos we both not a big fan. So we rejected the steam peanut I supposed. After the heavy lunch, we can't finish its cos its too much for both of us to consume, hence we take away. Right after the payment, I notice there is a charge of myr2.15 stated on the receipt as "SPECIAL DISH" So I told the lady at the counter (early 50s lady, I suppose the owner) I did not take the tit bits please exclude that charges. To my surprise she told us, that the additional fees out of cny week for the extra charge on labour fees processing the dough... I told them its a package u should have co-inside the package price instead of charge us separately or alternately let us know during ordering there be additional charge. But anyway, we both suspect that so called Special dish was meant for the steam peanuts (tit bits) she refused to take out the charges and told us strictly it was not the tit bits charges. We did enjoyed the meal until that particular moment comes by, we feel so cheated, and it's nothing on the amount of money, i don't mind pay extra if told prior cos we came from far just to eat the bun, but really turn off by the answer given by them. If really that's the additional charges during cny then why the hell indicated "special dish" they told us the peanut it's free. Anyway, I still prefer the lukut branch. This gona be my first and last visit to seremban branch. Firstly on package mandatory and secondly on the additional charges out of the package. We feel so cheated and dissapointed....
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Editor's Pick: Restaurant of the Day

Angus House

Gurney Paragon Mall, Persiaran Gurney, Penang

pH Pastry House

Jalan Tasik Utama 3, Lakefield Sungai Besi, Sungai Besi, Kuala Lumpur

Nam Heong Food Court

Ipoh SoHo, Jalan Sultan Iskandar Shah, Ipoh, Perak

Restoran Meng Kee Char Siew

Hicom Glenmarie Industrial Park, Shah Alam, Selangor
Super Shiok Char Siew. Enough.
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Editor's Pick: Photo of the Day

Mongolian Cheesy Mango Pizza

Prangin Mall, Jalan Dr Lim Chwee Leong, Georgetown, Penang


Publika, Jalan Solaris Dutamas 1, Kuala Lumpur

Pork Panaeng with Rice

Jalan 20/7, Taman Paramount, Petaling Jaya, Selangor

Original Hand Tossed Ocean Delight + Texas BBQ Chicken

Green Lane, Penang
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Top Foodies in Malaysia

Malaysian Flavours
Overall review: Our dining experience in Omaya Pavilion KL is great. Thoughtfully designed environment, friendly staffs and nice food. Our top pick – Honey Mustard Boneless Chicken Cubes and Watermelon Soju Cocktail. Plan to check out Busan Giant Seafood Platter in next visit hehe.
For more reasons to visit Naughty Nuri’s : They are now having value meal in for lunch. Selected items are on 50% off, Monday to Friday, 11AM-3PM. Other than that, in conjuction with Naughty Nuri’s anniversary, you can purchase a booklet of vouchers worth RM648++ at only RM88++. It is inclusive of 1x 1995 Signature BBQ Ribs voucher and 12x monthly RM50 vouchers with no minimum spend, one voucher per bill per time.
568 Reviews

Saturday Night Vibes – an amazing evening of good food, fun and music starts from 6pm to 10pm at RM168nett per person. A beverage package is also available at RM88nett (which includes an Aperol Spritz, a light-hearted cocktail of prosecco, Aperol and soda & applies to diners of Saturday Night Vibes only) while the 1-for-1 Happy Hour is available from 9.30pm to 11pm – selected draft beers, house wines and cocktails are served.
When Megan Wong left her job as a Financial Controller and said goodbye to the corporate world, she decided to revive her family’s heritage wanton noodles business. If you are older than me and has been a true-blue KLite, you’d probably know about Chan Fatt Wanton Mee in the Pudu wet market. Megan’s parents – the late Woon Poon and his wife, Lee Yit Yee started the business as a small stall in 1955 (imagine, that’s during the British era!). They sold only wanton noodles with char siu and sui gao – simple food which became a hit and Chan Fatt Wanton Mee became one of the biggest and most well-known eatery in Pudu Market.
234 Reviews

Mimi's Dining Room
Verdict: The food did not suit my taste bud, perhaps I’m more accustomed to the light flavoured Bak Kut Teh like this one. The dry Bak Kut Teh didn’t live up to our expectation too and it would be hard to be convinced for a revisit.
Verdict: Taste wise, the food I had was good although not too outstanding but the attractive prices definitely the main pull factor.
419 Reviews

Eunice's Euphoria.
If you are not sure what to order every time you walk into a restaurant(which happens to me most of the time), it's always a good idea to just go with the Omakase & Osusume menu. Omakase & Osusume have more or less the same meaning. Omakase = Up to you ; Osusume = Recommended. The new Osusume menu starts at RM80 onwards and is available for dinner only. The new dessert menu starts at RM45 onwards and is available from 4 August 2017 to 2 September 2017.
Chynna is celebrating Mid-Autumn Festival with handcrafted gourmet mooncakes. The snow skin lotus paste and salted egg yolk mooncake delivers a delicate & experimental flavours, while the baked lotus paste and salted egg yolk are the best pick for those who would like a traditional taste of our culture. Available for purchase at the hotel lobby from now till 8 October 2017
215 Reviews
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