Chinese Restaurants in Jalan 20 – 22 Restaurants
Real rice, real sausage and real chicken. I always believe fresh and great ingredients will increase the quality of food tremendously. The chicken is tenderly cooked and almost whole bowl of rice absorbed the flavour perfectly, this is another reason I like the rice here, others usually a bit dry.
nikelkhor posted www.nikelkhor.com 486 Reviews
On my opinion, this claypot chicken is just over-rated, is out of my good expectation. By the way, This is truth, the portion is huge and so generous on putting ingredient.
low.b.leong posted foodbin.blogspot.com 474 Reviews
Ah Lek, the stall owner was formerly from Restoran Intan in Section 17, this guy is quite a show off especially when he cooks the noodle-flipping and tossing it (watch the video clip). He even told me that his customers called him "Char Siew King".
The name is a little misleading. People actually come here to eat the wonderful timsum, which I must say is worth the price. The pork SiewMai is really nice and juicy. The PaiKwat is also quite quicy. Not a huge range, but the quality and price is not bad.