Chinese Restaurants in Malaysia – 6347 Restaurants
Uncle Botak Chu Char (光头叔煮炒)
sumptuous.blog posted sumptuousblog.wordpress.com 169 ReviewsWill I return? I would coz this is the only time they really screwed up, after so many satisfied visits!
R Cheng Fei Zhou Wanton Mee
Pohkemon posted pohkemonfooddiary.blogspot.com 197 ReviewsGoodR Cheng signature is steam tilapia with wanton noodle. 6 flavours available. We opt for ginger garlic, dry soy sauce and tomyum. The small size fish will steam together with the QQ noodle. One fish plus one portion noodle is steam in a big stainless steel plate and it is enough for one person.
Emperor Chinese Restaurant
Of course my favourite - always and now was the Salmon Yee Sang
Nava Krishnan posted www.nava-k.com 188 ReviewsSuperbThough I couldn't sample the dishes, I started off happily with the salmon yee sang.
Genting Palace Restaurant
posted www.everydayfoodilove.coRM1,288 nett for 10 pax Lucky Salmon Yee Sang Braised Sharksfin with Dried Scallops and Fresh Crabmeat Steamed Szechuan-style Lampang Patin Fish Marinated Royal Mountain Chicken in Fine Soy Sauce Claypot-braised Pork Trotters and Baby Abalone with Sea Moss Sauteed Fresh Grass Prawns with Chef’s Special Sauce Fried Rice with Stewed Waxed Meat and Arrowroot Lotus Seed and Lily Bulb with “Tai Hai Nam” Pineapple Tarts
Jiann Chyi Restaurant
Pohkemon posted pohkemonfooddiary.blogspot.com 197 ReviewsGoodJiann Chyi's version of sour and spicy shark meat soup really nice. Cooked with shark meat slices and homemade fishball, the soup is flavourful. This soup even nicer than what I had back in Bagan Sekinchan.
Hokkaido Seafood Restaurant
hAppYHapPy posted tailim.blogspot.com 740 ReviewsThe food is pretty good though it is slightly pricey, they do not serves pork and that works out well with our group.
Kedai Kopi & Makanan Mooi Mooi (美美海鲜饭店)
This place serves one of the best roast pork in klang valley. The stall owner roast the pork behind the shop so its guaranteed fresh and oven hot. The roast pork here actually melts in your mouth. The skin is certainly crispy
hAppYHapPy posted tailim.blogspot.com 740 ReviewsI would prefer the roasted meat in lieu of the Char Siew, anything crispy and aromatic can easily aroused me.....
Sze Ngan Zhai
low.b.leong posted foodbin.blogspot.com 474 ReviewsTheir roast duck are bigger, meaty, flavorful and well marinated with a hint of salt with golden brown crisp skin.
Tamarind Brasserie
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsBe spoilt for choices at Tamarind Brasserie's "Festival of Seafood Buffet Dinner" (of Parkroyal Penang Resort) as the buffet will be teeming with an amazing variety of Seafood, Grills, Desserts, Western and Oriental dishes. The restaurant is located by the waters at one end of resort and the restaurant is surrounded by enchanting garden with flora which exudes a relaxing and exquisite ambiance.
Burmah 108
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsIt could be one of the best Nasi Ulams that I have ever had.
Aragosta Curry Mee (龙虾城)
applefish posted www.applefish.net 192 Reviews西式咖喱面有三文鱼、培根和豆腐皮，第一次尝试三文鱼和培根配咖喱面，三文鱼蛮鲜，而培根煎得很香脆，突破传统的这么一道咖喱面还蛮特别的。
Yap Hup Kee 叶合记
d_luaz posted tammylci.blogspot.com 2 ReviewsI am not a fan of chee cheong fun or yong tau foo food but trust me this place is really so tasty until I could come back to eat here when I have so many chee cheong fun stalls around my housing area. The place may look a bit scruffy and street-ish to you but they have good food.
Kulaijaya Char Koey Teow Stall
robo posted j-travel.blogspot.com 234 ReviewsThe stall had been operated since 39 years ago and been through the third generation. It must be the magical taste that kept the long history of the local delicacy - Char Koey Teow.
Restoran Sin Thean Thean
carene19 posted lovewinter19.blogspot.com 90 ReviewsSuperbThe duck thigh noodles in a larger portion was served in short period once we are seated. The herbal broth was very fragrant and rich with ingredients such as dried longan, wolf berries and of course the bigger duck thigh. The tender duck thigh meat was flavorful with a strong herb taste.I opine that the duck thigh noodles here was more scrumptious than the one I ate at Pun Chun Restaurant.
Red Garden Food Paradies
Nava Krishnan posted www.nava-k.com 188 ReviewsSuperbIts in a large area with lots of hawker stalls and lots of people too. So if you go during dinner time, you got to grab the nearest table.