Restaurants in Johor Bahru – 196 Restaurants
The eatery is run by Grace Lim, a remarkable and shy (sometimes) lady that went into the food business not too long ago.She serves rather authentic Nynoya Cuisine, no frills and at a reasonable price.
Do try out the different experience, beside Chinese foods...you might have the same surprise like us!posted j-travel.blogspot.com 200 Reviews
we celebrate our anniversary here last month. the sambal is so delicious! must try sambal ikan bilis and sambal udang. the environment is very cozy and the food price is RM8.50 which i think it the cheaper restaurant inside city square mall.great environment, great food, great affordable priceposted
Full review and more photos at this link: http://draftsfromcoffeetable.blogspot.sg/2012/03/fish-head-curry-kam-loong-restaurant.html Kam Loong Restaurant is located snugly in a row of shop houses a stone's throw away from City Square, the mall mostly famous for its link to JB Sentral, which houses one of the custom checkpoint for travelers between Malaysia and Singapore. The queue for a seat is always never-ending, and they do not serve strictly according to a first-come-first-serve basis. The small restaurant can only house that many tables and seats, for that many customers, so the owners have to try to optimize the queue by allowing the smaller groups to try to fit into the available seats, sometimes sharing tables as well. Larger groups may have to wait longer for a table with enough seats to be made available by leaving customers, but rest assured that the owners will do everything they can to get a seat for everyone. The restaurant is famous for its fish head curry, and they serve fish head curry only - no other food is served there, so if you are not a fan of the dish, you may want to skip this place entirely. For Malaysians who are used to the spicy taste of curry, Kam Loong Restaurant's curry is not spicy at all. This would be a good opportunity though for those uninitiated in the ways of curry to have their first taste to accommodate future excursion into the land of spiciness.posted draftsfromcoffeetable.blogspot.sg 12 Reviews
Fresh charcoal-baked bread with a variety of filling! (Sweet coconut, Peanut with brown sugar, etc.) Cheap and satisfying.
Where else can you find delicious succulent banana cake made with real fruit and no preservatives, and freshly baked with wood fired old style brick oven?posted johorkaki.blogspot.com 16 Reviews
Personally I feel this is just like our local Teow Chew Porridge. Just like the Teow Chew style, it is more watery and you can choose either sweet potato or palin white porridge. The tasteless porridge will accompany by dishes such as braised meat, preserved vegetables, braised beancurd, peanuts, duck eggs and many more.posted pohkemonfooddiary.blogspot.com 126 Reviews