TEN Japanese Fine Dining @ Solaris Dutamas - Malaysia Food & Restaurant Reviews

D5-G3-5, Solaris Dutamas,
No.1, Jalan Dutamas 1,
50480 Kuala Lumpur.

Business Hour

Tuesday to Friday: lunch is served from 11.30am – 2.30pm and dinner starts from 6.30pm till midnight (10.00pm being the last order).
Saturday & Sunday: dinner is served from 6.30pm till midnight (10.00pm being the last order).

Contact Info

Tel: 03-6211 9910

Special

Kaiseki

Food

Ten Japanese Fine Dining, Solaris Dutamas, Deep Fried Prawn Dumpling encased in Burdock Vegetable, Japanese Cherry Tomato and Egg Yolk with balsamico and Shitake mushroom stuffed with prawn and a sprinking of truffle saltOur entree platter above; “,...

Cuisines

Japanese

website

The sushi and sashimi at Ten is the best in KL by far!

0 Likes

Photos

Sashimi

Hot Or Cold Sake

Seaweed Salad Served with sliced Japanese Surf Clam, Scallops and dressed with vinaigrette sauce

Unagi Agedashi Tofu Ankake

Sashimi

Lackluster Grilled Saba

Chicken Nanban

Inaniwa Kamonanban Udon

Japanese Styled Cream Brûlée

Ten Japanese Fine Dining Restaurant

...

Ten Japanese Fine Dining

Deep Fried Prawn Dumpling Encased In Burdock Sheets, Japanese Cherry Tomato And Egg Yolk Balsamico, And A Shiitake Mushroom Stuffed With Prawn And Sprinkled With Truffle Salt

Japanese Cherry Tomato, Egg Yolk And Balsamico Combination Lighten The Taste Buds With Its Sweet Creamy

Reviews

Finish with the super smooth and creamy Japanese styled cream brûlée and a call it a night. Ten, is as close as you will get, to a perfect 10 in my books!

CCFoodTravel posted ccfoodtravel.com 498 Reviews

Superb

You can taste both traditional and fussion type japanese food at Ten. Good and friendly service with nice environment.

ckiong posted ckiong.wordpress.com 6 Reviews

Recommended dishes: Sashimi, Kaiseki, Foie Gras French Toast

The secret to Ten’s exceptional-tasting food lies in the meticulous and masterful preparation of every dish by the restaurant’s experienced and highly-acclaimed chefs Mr. Hiroshi Miura, Executive Chef and Mr. Atsushi Nishibuchi, Executive Sushi Chef.

GourmetGarden posted www.gourmetgarden.com.my 196 Reviews

The secret to Ten’s exceptional food lies in the meticulous and masterful preparation of every dish by the restaurant’s experienced and highly-acclaimed chefs.

wackybecky posted www.rebeccasaw.com 545 Reviews