Popular Restaurants in Malaysia – People's favourite
Nadeje Patisserie is a cosy cafe that occupies two shop lots in Malacca. It specializes in mille crêpe, a French cake made of many crêpe layers. "Mille" means "a thousand" in French, implying the many layers of crêpe used.
Many selection of crepe cake! Have to be prepare to line up for a seat tho. Always jam packed.posted
Mamak restaurant with a great varieties of roti, steamy hot delicious nasi lemak.
This is the "King of all Mamak"; crowded with people during supper time, filled with guiltily delicious food and plenty of variety. Fairly quick service, but there might be some problem getting hold of the busy waiters.posted
Cheap, tantalising, and varieties in buffet steamboat.
This place is famous for the fast service, honey chicken wing and value for money (fresh and RM19.80/head). I would give it 2/3 if it wasn't for the crazy crowd and the need to fight for chicken wing.posted
Waterlily, Buddy-Buddy and Bumbu Bali are actually under the same management or shall I say family owner? Bumbu refers to herbs of Bali. It was run by the owner, Eddy and his Bali wife.
这一份 Bali Trio像是小吃拼盘，有酥炸花枝、BBQ鸡翅、Sate lilit 和木瓜沙拉。我最爱里头的酥炸花枝，那炸粉和别的地方有一些不一样，吃起来特别香口。巴厘风味餐着重的是香料，这 BBQ 鸡翅是充分地表现了这一点，腌制得很入味，赞！Sate lilit 是巴厘岛独有的美食，是由鱼肉加上香料，然后裹住香茅枝油炸而成。posted zap-pa-lang.blogspot.com 41 Reviews
Yut Kee is one of the grand old lady of the Kuala Lumpur kopitiam scene having been established since 1928. Today it's being run by the third generation of the family.
Overall Rating: 8/10. The crowd of hungry onlookers kept on coming while we were busy feeding off our plates. After so many years, I still don't quite get the hype about the place - the long wait and the okay only dishes with a few standouts.posted spicysharon.blogspot.com 141 Reviews
A Japanese buffet restaurant offerring lots of varieties of food from starters right up to appetizers, at a reasonable price.
Shogun Japanese Buffet Restaurant for this is THE PLACE for those who love to eat healthy and mouthwatering food. More info at http://malaysiasfood.com/shogun-japanese-buffet-restaurant/posted malaysiasfood.com
A lot of positive feedbacks are given to their lauk pauk, nasi dagang and noodles too. We will definitely come back to give it a try, will be having a hard time to resist ourselves from ordering the nasi lemak again. Village Park is operated by a Chinese-Muslim husband-wife team. Service for food is fast. Iced Special White Coffee (RM2.50), Kedondong juice & sour plum (RM2.50), Nasi Dagang Set (RM5.40), Nasi Lemak Ayam Goreng (RM6.80),
The entire place is air-conditioned, so no worries. The ventilation is good, and there is no funny kitchen smell as well. All hygienic.posted 1simpleplan.blogspot.com 93 Reviews
A nice cafe serving a vast variety of food for buffet lunch.A few sections catering for different cuisines.. like continental, italian, chinese, malay, indian and a big corner just for dessert itself.
The variety and freshness is great, especially dessert with some cheese selection, with a chocolate fondue, and the price is the standard high-priced buffet around KL (RM 90++, and 50% discount if you are a shangri-la member)posted
it’s somewhat cozy yet stylish restaurant.The menu is gorgeous, with very deliciously shot images of their dishes.I guess Tapas must be one of their speciality here since there’s quite a range of it, from Lamb Meatball to Thai Chicken with Pumpkin There are monthly promotions plus special discounts for students and senior citizens.
Overall Rating: 5/10 for the ambiance and maybe the cakes. Despite the scorching heat, we sat there, people watching while chilling over ice peach tea for a good 3 hours, just catching up and stuff. By the end of the day, food and friendly service speaks far more eloquently than ambiance to me - don't think I will be popping by anytime soon.posted spicysharon.blogspot.com 141 Reviews
One of the oldest and most original satay celup restaurant. Compared to lok lok which is dipping raw foods into hot water, this is dipping into hot peanut sauce. All the foods were stored in refrigerator to preserve the freshness. Be sure to go there early as the sauce will be recycled and recooked. If you go early, your sauce is fresh from the kitchen.
Great place for satay celup if you don't want to be stuck in the line for an hour.posted missadriennely.wordpress.com 9 Reviews
Their meatballs, made from minced beef are the best, served with thick gravy from beef stock, and lingonberry jam, with thick cut fries.
We didnt really enjoy the coffee as it smelt like 'cockcroach'!!.. I even poured away the 1st cup after the 'unexpected smell', then 'washed' the cup and refill from another machine. But the smell was still there. gosh... not such if that's the 'acquired' flavour or what!!.... not sure!!...posted ojsiew.blogspot.com 383 Reviews