Foie Gras, Chicken Terrine With Japanese Leek And Teryaki Sauce
Chicken Three Ways
Chicken Three Ways
Lackluster Grilled Saba
Deep Fried Prawn Dumpling encased in Burdock Vegetable, Japanese Cherry Tomato and Egg Yolk with balsamico and Shitake mushroom stuffed with prawn and a sprinking of truffle saltOur entree platter above; “