Chinese Restaurants in Malaysia – 6347 Restaurants
Restoran Lai Choon Bah Kut Teh 来春肉骨茶
A famous Bak Kut Teh restaurant in Klang.
d_luaz posted nasilemaklover.blogspot.comTheir famous 烘肉, dried Bah Kut Teh. Let me think how to describe the taste, hmmm, it has a very strong dry sotong and dark soy sauce taste, 臭香臭香
Ah Yat Abalone Forum Restaurant
Non halal food
sumptuous.blog posted sumptuousblog.wordpress.com 169 ReviewsPersonally, the food was great and was lovely through and through, save for some misses but those were tiny in comparison to the masterpieces they conjured from the kitchen today.
Restaurant Sudu
They offer wide variety of sashimi, salads, appertizers and desserts for you to choose from in the buffet line but they only served you ONE main - course which they will served it to your table.
ericyong77 posted eforericyong.blogspot.com 337 ReviewsSudu features an array of goodies - from local, to international, and even Middle Easten and some Indian delights too!
Chiew Sang Bak Kut Teh
They seemed to have their regulars who would bring their own tea. Oh well, to each their own. Perhaps it's because it's a neighbourhood restaurant, the friendly atmosphere or because parking is a breeze.
posted malaysiasfood.comExceptionalDe Place’s Famous Bat Kut Teh, succulent fried Lala, Assam Vinegar Pork Knuckle, and more.
Ming Palace
posted eatwhateatwhere.blogspot.comWith many CNY set menus costing in the region of RM200 (and more) per person this year, I think this is probably one of the better valued sets for a hotel-based restaurant...and you're assured of impeccable service and dining ambience. There are two other set menu options, the Good Fortune Menu @ RM1,388 nett and the Prosperous Gold & Jade Menu @ RM1,888 nett (and these set menus are available until the 15th day of New Year or 11 February 2017), so there is still time for you to partake in these feasts.
Ma Ma Tei 麻麻地
noweating posted www.noweating.com 370 ReviewsOne good thing about this restaurant is that not only it provides free soup, but also free dessert.
Air Itam Curry Mee Sisters
The curry mee stall is at the Air Itam market, next to a small river. The curry mee is managed by two elderly sisters, around 60s or 70s of age.All the ingredients are put on the floor instead of any make shift stalls. Their ingredients are all cooked upfront from their home before they bring over and spread out around them. This stall is operated by 2 sisters and already been in operation for 60 years.
Song River Cafe
An old coffeeshop that sells delicious vermicilli with steamed pomfret.
enqvist posted www.tasteiest.com 222 ReviewsSignature dish Steamed Fish Bee Hun, price vary depend on type of fish you order but not too expensive. We like the soy sauce use to steamed fish which is very fragrance and nice, every time we also add extra bee hun as the bee hun always very small and not enough for us, fish is extremely fresh and delicious.
Emperor Noodle Restaurant (Huang Di Noodle Palace)
hAppYHapPy posted tailim.blogspot.com 740 ReviewsDon't be frighten by the word "Emperor" the pricing is very affordable and not forgetting the food is awesome.
Restoran Chan Meng Kee
low.b.leong posted foodbin.blogspot.com 474 ReviewsSiew Kow was full of essential ingredients to make it stand out. Looks appealing and was not salty.
Kedai Makanan dan Minuman Hock Chin
sebrinah.yeo posted sweet-blessingz.blogspot.myExceptionalAt Kedai Makanan Dan Minuman Hock Chin, the experience is that of an ordinary hawker restaurant where you get to sit inside or outside at the roadside (with similar table and stools, in terms of height). What's special here is the "Tauhu Bakar" dish! As you can see the fresh fish ball(s) and bean curd sheet(s) grilled over the open grill at the side of the stall.
Restoran Hao Yi Lou
hAppYHapPy posted tailim.blogspot.com 740 ReviewsThe kueh mueh was surprisingly good, do also give it a try.
Majestic Scene Restaurant 美景冷气酒家
CurryFishHead posted curry0719.blogspot.com 128 Reviews这里的招牌菜是烧鸡哦，不过整只出售的，我们人数太少，怕吃不完，多人去的话不妨试看他们家的烧鸡和琵琶鸭，这两道都是推荐菜哦！
Restoran Fast Food Fish Head
This restaurant specialises in cooking and serving wild river fishes that are caught in the Pahang state.
Duckie posted duckies-food-blog.blogspot.com 304 ReviewsThe good thing about this shop is that the fish is always fresh and although it is a little pricy, it is worth considering the freshness of the fish.
