Lots of CRaVings:
Ah Yat Abalone Forum (Dim Sum) @ Avenue K
- by lotsofcravings(298) on 12 Sep 2008
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Malaysian Food & Restaurant Reviews |
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POP
11
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Ah Yat Abalone Forum @ Avenue K, Jalan Ampang, Kuala Lumpurposted by lotsofcravings , contributed by fatboybakes, ahmok, foodlover
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| Location | Avenue K, Jalan Ampang, Kuala Lumpur M6-8 Mezzanine Floor Avenue K, No.156, Jalan Ampang 50450 Kuala Lumpur, Malaysia |
| Cuisine | Chinese |
| Food | porridge, noodles, pan fried dried shrimps and chilli, Chee Cheong Fun, fried raddish cake, Siu Mai, prawn dumpling, scallop dumpling, Mango and Prawn Roll, Salt and Pepper squid
suckling pig and roast duck, Deep fried crab claws, braised baby abalone, prawns, waxed meat fried rice, cendol jelly, fungus soup
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| Price | Shark Fin Dumpling soup (RM12++) |
Images
Porridge with...
Noodles
Pan fried dri...
Chee Cheong Fun
Fried raddish...
Siu Mai
Prawn dumpling
Scallop dumpling
Shark Fin Dum...
Mango and Pra...
Salt and Pepp...
Suckling pig ...
Deep fried cr...
Braised baby ...
Prawns
Waxed meat fr...
Cendol jelly
Fungus soup
Mini “Buddha ...
Pork ribs
Abalone
Glutinous rice
Ginger Tea
Hairy Crabs
Ah Yat Abalon...
Chicken and c...
Deep fried se...
deep fried squid
Steamed Shang...
fried fishball
yam pastry wi...
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Links
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* :: || Life of A Food Lover || :: *: Ah Yat Abalone Forum Restaurant, Avenue K
- by foodlover(222) on 04 Jul 2008
Reviews
ReviewComments
by Truthful_truths(1) on 02 Aug 2009
I could still remember, and will remember, the first time I tried this restaurant.
We were having a wedding reception that day. The deco was easy on the eyes and everything, from the exterior, looks good.
However, when the food arrives, the food was cold and the service was not up to the expectation. We were even being shown a twisted face when we requested for just additional cutleries. The whole night, we were being served with a sour face.
Well, we had suckling pig too, not to mention. Usually, after having the skin, the remainder will be served separately or being cooked with other dishes. But we could ONLY get the skin. Nothing else. When we asked for the remaining, we were rudely answered that it is to be kept by them. We were shocked and indignant as we felt cheated.
If not because of its deco, I would have given it no stars. I hope that the management is aware of this and address the issue asap. Otherwise, we won’t be seeing this restaurant in Avenue K in the years to come.
We were having a wedding reception that day. The deco was easy on the eyes and everything, from the exterior, looks good.
However, when the food arrives, the food was cold and the service was not up to the expectation. We were even being shown a twisted face when we requested for just additional cutleries. The whole night, we were being served with a sour face.
Well, we had suckling pig too, not to mention. Usually, after having the skin, the remainder will be served separately or being cooked with other dishes. But we could ONLY get the skin. Nothing else. When we asked for the remaining, we were rudely answered that it is to be kept by them. We were shocked and indignant as we felt cheated.
If not because of its deco, I would have given it no stars. I hope that the management is aware of this and address the issue asap. Otherwise, we won’t be seeing this restaurant in Avenue K in the years to come.
