Al-Amar Lebanese Cuisine Pavilion KL

Another unique dish for the night is this Steamed Sea Bass which I would say is quite a Chinese dish. Steamed Sea Bass is served on a bed of glass noodles with soy sauce. Love the fragrant of the soy sauce and definately the fish is fresh as the meat texture is smooth and easy to cut. A dish with its simple presentation yet look quite appetizing.

taufulou posted www.taufulou.com 674 Reviews

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Well done Chef Pierre Chahda on your well planned classical Lebanese festival menu.. it was a real treat!

CCFoodTravel posted ccfoodtravel.com 498 Reviews

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Indeed this is a good value MIGF menu.

missyblurkit posted www.missyblurkit.com 266 Reviews

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It is one of the best value MIGF menu for 2011. I think it would be filling enough for 1 (one) pax.

wackybecky posted www.rebeccasaw.com 545 Reviews

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It really was a memorable occasion. The hospitality extended was amazing, and the entire ambience was very enjoyable.

fatboybakes posted fatboyrecipes.blogspot.com 252 Reviews

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Al-Amar Lebanese Cuising Pavilion KL

isaactan posted www.isaactan.net 327 Reviews

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