Restoran Fong Keow Bak Kut Teh @ Taman Intan, Klang, Selangor

肉 骨 茶 bakuteh, or directly translated as pork bone tea, is a deliciously aromatic pork soup stwed with herbs and other ingredients. This dish originated from Klang where it was the staple food labourers working in Port Klang.

Cuisine	Chinese
Food	Claypot Bak Kut Teh fried shallots (bawang goreng), green vegetable with oyster sauce
Location	Taman Intan, Klang, Selangor
Address / Direction	To get to Fong Keow, use the Federal Highway and exit at Taman Rashna toll. Keep left or follow the road leading to Klang town until you see Jalan Batu Tiga Lama. Turn into Jalan Batu Tiga Lama and you will see Fong Keow immediately on your right. It is located in Taman Intan (formerly known as Taman Rashna). In Chinese this place is called “Lan Hua Yuan”.

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• Malaysia Food Blog, Malaysia Travel Blog: Fong Keow Bak Kut Teh @ Klang
  - by vkeong(93) on 18 May 2008
  
• *~Riceballz~*: Foong Keow Bakuteh @ Taman Rashna, Klang
  - by princess38(62) on 24 May 2008
  
• Hot-screensaver: Klang Bak Kut Teh
  - by Neo(62) on 27 May 2008
  
• TanKiaSu: Fong Keow Bak Kut Teh in Klang
  - by tankiasu(75) on 08 Aug 2008
  

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