Photos by fatboybakes
Infused Blue Mussel, Scallop And Salmon Avocado Puree, Micro Cress And Creamy Honey Mustard Dressing
Cream of Topin Ambour
Flourless Orange Cake
Roasted Potatoes, With Blanced Greens
Gorgeous selection of breads
Assoorted Roast Fowl And Bangers
Photos about Al-Amar Lebanese Cuisine
hommos (front), moutabal (back) & mhammara (in red
Pan seared Red Mullet Fillets with Sayadieh Rice and Drops of Fish Jus
Shanklish
Braised Rack of Lamb with Stuffed Baby Marrow and Vine Leaves Accompanied by a Garlic Mint Sauce
Spinach Bonbon, Soujouk Mille Feuille and Herb Crust Filled with Hommos and Grass Fed Baby Lamb Fillet
