T 236, 3rd Floor,
Mid Valley City,
Lingkaran Syed Putra,
59200 Kuala Lumpur.
03 2284 7663
03 2284 7763
Yuzu Japanese Restaurant (柚) Interior, Hot Pot, Prawns And Scallops Pot, Soft Shell Crab salad, Salmon Sashimi, the ingredients for the Fugu Hotpot, the broth, the ingredients in the broth, a hot bowl of fugu, white rice and a raw egg, porridge, King Prawn...
Salmon Shioyaki Set (26.00), Bara Chirashi Sushi Set (25.00), Chicken butter and garlic rice set (25.00), Beef Shabu And Sashimi Set (38.00), Isihiyaki Chicken Set (39.00), Yuzu Gozen (48.00), Mango Soft Shell Crab Nama Harumaki (18.00), Sashimi Gozen...
A contemporary ambiance that alternates between sophisticated, classy and adoring, the mirrors on the wall did gave an extended look to it. Ventilation was good... as it was seriously cold, they should work on this, but the service was excellent. Friendly staffs welcomed us responsively and good recommendations is what you'll get.
Every single Japanese Restaurants are striving hard to make sure their quality is the best. However, that is not enough to retain a customer's heart in this current competitive market now. In order for them to survive for long term, I do believe competitive price is the only option to be stand out against others. Yes, if you from a Business School, no matter how bad a market competing each other, adjusting your price is always the last option. Unfortunately for Japanese Cuisine, they already reaching at the stage where the only restaurant who has the more capital to withstand the business storm will survive longer.