Photos by CCFoodTravel
Nyonya ladies and their intricate footwear
Slinky Smooth Smoked Salmon And Dill Pate With Vinigeatte
Salt And Vinegar With Fries
Cottage Pie With Cheesy Mash And Seasonal Vegetables
Desserts
Salad Bar
Photos about Al-Amar Lebanese Cuisine
Falafel
Pan seared Red Mullet Fillets with Sayadieh Rice and Drops of Fish Jus
Braised Rack of Lamb with Stuffed Baby Marrow and Vine Leaves Accompanied by a Garlic Mint Sauce
Al-Amar Interior Environment
Spinach Bonbon, Soujouk Mille Feuille and Herb Crust Filled with Hommos and Grass Fed Baby Lamb Fillet
