Latest Restaurant Reviews
Canton-i @ The Gardens
Tom Wambeck postedBadBeen a regular to Canton I at Mid-Valley every time we visited KL over recent years. About 2 years ago we spotted a rat/mouse running along a wall in the dining area. The manager laughed it off and said we could have a free dessert on our next visit, which happened to be last night. Let me be kind and say simply say that I would have to be paid to eat at this horrid restaurant ever again. The food was sub-standard for the prices charged and the service provided by long-faced personnel (including the manager) made it a dinner best forgotten.
Restoran Yit Hin
Yit Hin’s chicken rice, best in Port Dickson, Negeri Sembilan, some say Malaysia According to the onwer of the stall, their chickens are reared using corn in free-range where chickens are permitted to roam freely in the farm. Because of that, the chicken meat is so tender and juicy.
Candleking postedBadOVER RATED! Definitely not the best in Malaysia nor Port Dickson! Feel cheated!
KK Taman Midah Restaurant
David Chuah postedBadClosed Permanently; no longer in business. Another restaurant operator has taken over.
Restoran ZK
Ahmad Zainal postedBadDIRTIEST RESTAURANT EVER. MOST UNHYGIENIC. REVOLTING. DO NOT VISIT. I went during August 2017. It was the most horrifying experience in my life. It was dirty, unhygienic and absolutely terrible. There was a waitress in tudung, long sleeves. She served us. We ordered their curry fish head and others. The appetizers were cabbages and other vegetables but they were ALREADY COOKED and STACKED one on top of another at the side table to be given out! The plates of appetizers (wet and cooked) were stacked plate on plate! Plates were sitting on top of food! WHAT THE HELL! Then, she used her BARE hands without gloves to pick up papadoms, and put them on plates! She then served that to us! When our food was ready, she then served the curry fish head to us with her FINGERS in the curry! Also, we had fried chicken. She used her UNWASHED, BARE HANDS to chop them! I almost vomited. I have NOT seen her wash her hands. She then open a receipt book, wrote the food that we ordered, and used a calculator to calculate the total. All the whilst STILL handling food. Then, she took CASH money from us, and got us the change. She never once cleaned her hands apart from wiping them on her APRON! YA ALLAH! DO NOT GO TO THIS RESTAURANT! I will report to DBKL and the Health authorities soon. This place gives you diarrhea and food poisoning. I did get diarrhea that day I ate in this place.
Nobu KL
posted www.greentearedbean.com 215 ReviewsIf you are not sure what to order every time you walk into a restaurant(which happens to me most of the time), it's always a good idea to just go with the Omakase & Osusume menu. Omakase & Osusume have more or less the same meaning. Omakase = Up to you ; Osusume = Recommended. The new Osusume menu starts at RM80 onwards and is available for dinner only. The new dessert menu starts at RM45 onwards and is available from 4 August 2017 to 2 September 2017.
Omaya Korean Spiced Chicken - Pavilion
posted www.malaysianflavours.com 568 ReviewsOverall review: Our dining experience in Omaya Pavilion KL is great. Thoughtfully designed environment, friendly staffs and nice food. Our top pick – Honey Mustard Boneless Chicken Cubes and Watermelon Soju Cocktail. Plan to check out Busan Giant Seafood Platter in next visit hehe.
Prego Restaurant
Good food and amazing drinks. A vast varieties of pizzas, pastas and risottos. And they are generous with the free-flowing spirits, frequently topping up drinks. A multi-level Ristorante Italiano with stone Terazza,with two-level dining outlet overlooks their 'open kitchen' that houses a wood fired pizza oven, pasta counter and rotisserei.
posted theyumlist.netReasons to visit: authentically prepared Italian staples, including a Pasta Carbonara that will knock your socks off. Adventurous types can order off the menu by ordering the Menu Sorpresa from your server.
Hard Rock Cafe Kuala Lumpur
Yellow and warm lightings created a cosy ambient in the restaurant. Every night, starting from 10.30pm onwards, there will be a live band performing in the restaurant.
posted www.snowman1314.comHard Rock Cafe has recently launched new menu and I am honor to be invited to try out few of their popular item that including Serunding Burger, Cauliflower Burger, Atomic Burger, Java Lava Burger and Pasta Arrabiata have earned a spot on Hard Rock’s core menu. Be sure to check out and try out their new menu food at Hard Rock Cafe branches in KL, Malacca, and Kota Kinabalu.
Naughty Nuri's - KL Life Centre
posted www.malaysianflavours.com 568 ReviewsFor more reasons to visit Naughty Nuri’s : They are now having value meal in for lunch. Selected items are on 50% off, Monday to Friday, 11AM-3PM. Other than that, in conjuction with Naughty Nuri’s anniversary, you can purchase a booklet of vouchers worth RM648++ at only RM88++. It is inclusive of 1x 1995 Signature BBQ Ribs voucher and 12x monthly RM50 vouchers with no minimum spend, one voucher per bill per time.
Coffee Good Golly Miss Molly
posted muntalksfood.blogspot.comMy co-workers and I ate at Good Golly Miss Molly, Millenium Square, PJ again and this time I ordered the duck pasta for MYR15 nett. Too al-dente. Softer would be nice for me.
The Tokyo Restaurant
The Tokyo Restaurant is a destination for contemporary flavours with Japanese essence, where quality meets light-heartedness. The dining experience presents treats for your palate and soul. The flavours journey begins at the heart of Kuala Lumpur, a melting pot different races and cultures closely interwined. It is a living room for the city, that connects you with friends & family.
posted www.ohfishiee.comVerdict: 1. Be prepared for spending at least RM50 per pax, but the food and experience here are totally worth every penny spent. 2. Excellent food quality and taste although the menu may be quite limited for some. 3. The search is over, I can have my most favourite cheesecake here! The Cheesecake is the No.1 must-try item here. Will definitely be back for more, but it’d be even better if I can have a whole cake for my birthday!
Nam Heong Ipoh - The Starling
Backed by 60 years of rich history, Nam Heong Ipoh stands renowned for preserving the timeless flavours of Ipoh’s culinary heritage while delivering impeccable service. Through the years, Nam Heong has continually captivated the hearts of many near and far, en route to becoming one of the most iconic F&B brands in Malaysia as well as Asia.
posted muntalksfood.blogspot.comPreviously we just get takeaways from Nam Heong. This time we dined in after waiting for about 15 minutes for seats.
TEMPTationS
posted www.malaysianflavours.com 568 ReviewsNow, you have more reasons to visit TEMPTationS, Renaissance Kuala Lumpur Hotel as the restaurant launches their brand new all-day-dining menu! With over 50 food items to choose from, diners will definitely be spoilt with delicious choices from local to Asian, Western and fusion delights which are proud creation by talented chefs in Renaissance KL.
Pudu Chan Fatt Wanton Mee 珍發半山芭雲吞麵
Specialty char siew and sui gau wanton mee stall since 1955
posted eatwhateatwhere.blogspot.comDuring our meal, I noticed a steady stream of elderly folks here. Maybe this older generation is familiar with the good ol' wantan mee taste back in 1996 (before the original owners retired) and are happy to be able to savour it again. However, my experience with this four-decade old wantan mee with a 62-years history ended with me not liking their speciality of wanton mee, char siew and sui kow (which they're famous for) as much. Let's just say the char siew isn't their strong suit. It's funny how a place didn't wow me with their signature dishes but with something else. If I had to rate my favourites, it'd be the lion head meatball noodles first followed by the homemade Chinese pork & liver sausage rice and fried sui kow! ^o^ These, I felt, were the better bets here (at least for me).
Shook!
posted pureglutton.com 234 ReviewsSaturday Night Vibes – an amazing evening of good food, fun and music starts from 6pm to 10pm at RM168nett per person. A beverage package is also available at RM88nett (which includes an Aperol Spritz, a light-hearted cocktail of prosecco, Aperol and soda & applies to diners of Saturday Night Vibes only) while the 1-for-1 Happy Hour is available from 9.30pm to 11pm – selected draft beers, house wines and cocktails are served.