Latest Restaurant Reviews
OURS represent unity and togetherness. We want to put out food that is fresh, honest, delicious and healthy for everyone. We prepare wholesome salads, scrumptious wraps, bountiful sandwiches, comforting soups and more. If you’re craving something sweet, we have a whole array of desserts that will not only satiate your desire, but are good for you too. At OURS, we serve only the best, because you deserve the best.
Reasons to visit: Healthy, natural and tasty food; Excellent value for money; Beef Rendang, and don’t miss the Greek Yoghurt.
Tom Wambeck postedBad
Been a regular to Canton I at Mid-Valley every time we visited KL over recent years. About 2 years ago we spotted a rat/mouse running along a wall in the dining area. The manager laughed it off and said we could have a free dessert on our next visit, which happened to be last night. Let me be kind and say simply say that I would have to be paid to eat at this horrid restaurant ever again. The food was sub-standard for the prices charged and the service provided by long-faced personnel (including the manager) made it a dinner best forgotten.
I heard that a cafe with nice quality coffee has just started business sometime early July this year (2017) near the Leafz Condo so I dropped by to check it out. Cotton Tail cafe is located on floor 1, above a pharmacy. You can see the Leafz Condo behind it.
posted www.kenhuntfood.com 780 Reviews
There is no shortage of Malay food at Batu Maung but navigating the area requires experiences, especially without the aid of proper road signage and small alleys connecting the villages. One of the most popular places for Malay Rice at Batu Maung is Cafe Pinggiran Laut, an unassuming place by the seaside. Not to be confused with Kak Ani Kari Ikan Sembilang operating side by side, Cafe Pinggiran Laut is easily recognized by the clamoring crowd. The place starts as early as 11 am but expect the crowd to throng in slightly before noon. Most dishes will be gone by noon, so visiting before noon will be wiser choice... for the spread. There is a good variety here, from some uncommonly seen Kerabu to myriad of curry dishes (though most of them are Fish curries), down to the quintessential Fried Chicken and Ulam-Ulaman. The wallet-friendly price tag is also one of the pulling factors to draw the factories workers working nearby.
El Iberico is “The new pig on the block”, is a casual full-service restaurant that specializes in Iberico pork. The Iberian Pork is fully imported from the gastronomy of Spain’s Iberian Peninsula. The superb quality of the meat is controlled by the climate, their freedom to roam outdoors and their acorns diet which gives the meat a wonderful nutty flavor.
After reading about the 50% opening promotion of iberico ribs at a newly opened month-old Spanish inspired restaurant, there was no way I'd forego such a great deal, so here we were at El Iberico @ Pavilion. Even though I was disappointed that the ribs didn't turn out looking quite as spectacular as the ones I saw online, I wasn't disappointed with the taste. And because the ribs were half the price, there's definitely no cause for complaint as it's one heck of a deal! Now if I were to pay full price for these ribs (now that the opening promotion is over), I'll probably be more critical in my assessment. I'd like the ribs to be bigger or longer and I'd want them looking more like the ones from Gourmet Hunter KL's video shown on El Iberico's Facebook.....and with a tad more roasted vegetables! :P I might return at some point but hopefully by then there'd be better consistency in the size and fattiness of the normal priced ribs. I'll definitely not be happy if I get even one overly fatty rib. That isn't too much to ask, is it? Hope not. ^_~
Organic & natural health products, Organic & natural grooming/beauty products, Fresh Organic produces ( vegetables & fruits), Organic kitchen essentials and equipments. NOTHING ARTIFICIAL!
This Mid-Autumn Festival, send your love one the BMS Organic Mooncakes that would even please the most health-conscious eaters. Thanks for the invitation as I get to attend BMS Organic’s mood cake event, introducing their range of healthy vegetarian organic mooncakes.
posted www.what2seeonline.com 437 Reviews
Bring your family, friends and loved ones for a delicious Japanese themed buffet dinner at Spoon Cafe. The contemporary and stylish cafe located at level 2 in G Hotel Kelawai is offering the buffet dinner with fully-fledged Japanese cuisines. The Japanese Buffet Dinner is available every Friday and Saturday from 6.30pm to 10.30pm, and it comes in at a wallet-friendly RM105 per person. Children from age 6 to 12 years old and senior citizens 60 years and above can enjoy the meal at RM78. Guests can opt for free flow of house beer or wine by just adding on RM65 per person.
Specialty char siew and sui gau wanton mee stall since 1955
During our meal, I noticed a steady stream of elderly folks here. Maybe this older generation is familiar with the good ol' wantan mee taste back in 1996 (before the original owners retired) and are happy to be able to savour it again. However, my experience with this four-decade old wantan mee with a 62-years history ended with me not liking their speciality of wanton mee, char siew and sui kow (which they're famous for) as much. Let's just say the char siew isn't their strong suit. It's funny how a place didn't wow me with their signature dishes but with something else. If I had to rate my favourites, it'd be the lion head meatball noodles first followed by the homemade Chinese pork & liver sausage rice and fried sui kow! ^o^ These, I felt, were the better bets here (at least for me).
posted chillout-soulout-freakout.blogspot.com 471 Reviews
It has been 2 years since the last time I visited Miri. I see a lot of new buildings, new malls and new beaches that are opened. I am truly happy to see the Oil Town Miri is back to its glory. At Tanjong Lobang Beach, there is a new chained Japanese restaurant which is originated at Brunei. It is called Excapade Sushi Japanese Restaurant. Now they have expanded to Miri. I used to dine in this restaurant at Brunei which you can check out the post here.
posted www.kenhuntfood.com 780 Reviews
Chicken Rice is one of the Malaysian staple comfort food, everyone has his/her own favorite(s). To pick the best will likely stir up a passionate debate but let's agree to disagree, this hauntingly mouth-watering Malaysian delight is never easy to cook and has no definite recipe to it. For a plate of simple, straight-forward Chicken Rice; navigate your way to Restaurant Green Flow (頂好茶餐室) at Pekan Lama, Sungai Petani (Kedah). This is definitely one of the long-established ones around; with more than 38 years of experience (since 1979), this humble stall has garnered an appreciate following, most coming for their remarkably luscious Chicken (the stall is known as 喜相逢爱芬鸡饭). But a good Chicken Rice is not just about the Chicken, purists will argue that the flavored-Rice and the addictive Chili dip is part of the package.... and this stall has it all.
The BBQ buffet promotion is so tempting at San Nae Deul! With ONLY RM39 ++, you can feasting like a king! Be spoiled by the huge selection of food and unlimited refill from the buffet spread, all one needs for a satisfying Korean BBQ meal! BBQ Buffet Lunch: 11.30am- 3pm | Dinner: 5.30pm- 11pm List of San Nae Deul Buffet Prices >> http://bit.ly/2tqTdq7 Lunch 【MON- FRI】Adult: RM 39+ Child: RM 20+ Lunch 【SAT- SUN & PUBLIC HOLIDAY】Adult: RM 45+ Child: RM 25+ Dinner 【MON-SUN】Adult: RM 45+ Child: RM 25+
Har Kao (Prawn Dumplings). These ones were juicy and were stuffed with big fat prawns! DELICIOUS!
posted www.greentearedbean.com 215 Reviews
Chynna is celebrating Mid-Autumn Festival with handcrafted gourmet mooncakes. The snow skin lotus paste and salted egg yolk mooncake delivers a delicate & experimental flavours, while the baked lotus paste and salted egg yolk are the best pick for those who would like a traditional taste of our culture. Available for purchase at the hotel lobby from now till 8 October 2017
In Japan, there are more than 1038 types of wheats that can be used to make noodles. We use only the most premium domestic wheat to make our delicious noodles. This homemade premium grade noodles are smooth and yet chewy with a hint of the wheat’s aroma. Our noodles are produced under the strictest quality control in our store allowing us to present the best possible noodles to you. They are left to age and only boil when they are ready. We strongly recommend you try one or two plain noodles first (i.e. without any dippings), in order to distinguish our noodles with the others.
After reading PH's post about the Yuzu dipping broth I had to try it because I like the taste of Yuzu so there I was at Mitsuyado SeiMen, Starling Mall to eat Tsukemen (dipping ramen/noodles).