Latest Restaurant Reviews
There are 6 Angus's in the region; in Kuala Lumpur, in Indonesia, and in Singapore. Angus Charcoal Grill Steakhouse is Japanese owned and operated This restaurant is located at the top floor of Pavilion. This would be a good choice for beef lovers, no harm giving it a try!
CCFoodTravel posted ccfoodtravel.com 498 Reviews
These steaks are so good, they taste like wagyu!
The branch out of Jalan Sultan’s Seng Kee Restaurant which famous and pioneer for claypot Lou Shee Fun. The restaurant owns by the same family and the taste are similiar with the original recipe. This restaurant serves more variety of dishes compared to the original Seng Kee’s. They serve rice and “Tai Chow” also besides the famous claypot lou shee fun and the wantan mee with fried garlic roast pork.
pamela_ybc posted www.malaysianfoodie.com 997 Reviews
We ended with the Sui Kao Soup where the pulpy sui kao (RM 1.20 per pc (min 5 pcs))which is wrapped with ingredients in it is simply good. Comes pulpy and filled with the juicy bites!
The restaurant is famous for its 'xiao long bao', noodles and other 'small eats' ('siu sek'). All of them look so adorable and deserves a thumbs up
Eaten here more than 5 years ago, not particularly impressed with the quality of the food given the price :(