Where to eat?

Chinese Restaurants in Penang: Of

Kafe Khoon Hiang

6
Cuisines Chinese
Business Hour 8.30am-2.30pm (Closed Thursday)

... Leng Char Koey Teow, Map of Ah Leng Char Koey Teow ... prawns and 2-3 pieces of mantis prawns. Add extra RM0 ...

Taste wise, it was very fragrant and well above par of the average char koay teow. The giant sized prawns really made the difference here, their sweetness contributed to the flavorfulness of the char koay teow.

Prawns in batter, deep fried...till super crispy. Great flavour, dipped in lor and chilli. Highly recommended.

pchong posted shiokhochiak.blogspot.com 30 Reviews

Kek Seng Coffeeshop

3
Top 500 Restaurants in Penang
Cuisines Chinese
Business Hour 8am to 5pm daily 11am - 4.30pm

... , Ice Kacang with Two Choice Of Ice Cream, Homemade Durian Ice ... jawa (RM2.50), 3 pieces of popiah basah and 4 pie ...

Many people will agree that Kek Seng is the best place for ice kacang with its signature homemade colorful agar-agar jelly and durian ice cream besides other toppings of red bean and jagung (creamy corn).

The popiah is the best I've tasted in Penang - tasty with a good balance of fillings. The chilli paste actually makes a presence so there's an oomph to the popiah! I'm not used to the soggy-ness of the popiah but the taste and texture was good enough for me to completely disregard it.

posted deliciouslogy.blogspot.com

Kampar Fish Jelly Restaurant

2
Cuisines Chinese
Business Hour Tue to Sun:Morning: 10.30am-2.30pm,Evening: 6.30-9.30pm

... Chicken Leg 鸡脚, Varieties Of Yong Tau Foo, Fried Ingredients ... is located in middle of a row of shops, clean and ... You will see a row of shop houses with the first ... Fish Jelly in one of those shop houses.)

“Kampar Fish Jelly” is Yong Tau Foo, which is mostly found in Kampar, Ipoh and KL. Yong Tau Foo is basically fish paste stuffed into varieties of vegetables and tofu. The fish paste is very fresh and springy.

This place was highly recommend for it Hakka Mee either in dry or curry.

Su Fen posted sufentan88.blogspot.com 153 Reviews

Restaurant End of The World

4
Cuisines Chinese Seafood

Seafood Fried Rice, Braised Tofu with Seafood, Oyster Omelet, Grilled Red Snapper

New World Park Food Court

1
Top 500 Restaurants in Penang
Cuisines Chinese
Business Hour Daily, 10am - 9pm

... , loh bak, Chendol with lots of red beans..., Tropical Fruits, Pancakes ... Sei Kai) Food Court, corner of Lorong Swatow and Lorong Hutton ...

LEE ENG LAI, now in his late fifties, recalls that his grandfather Lee Kar Tee and grand uncle Lee Ah Keat started selling ice kacang as a roving stall in the Jalan Rangoon area in 1923. His father, Ah Kang (Kar Tee’s son), later inherited the stall and moved it to a permanent position. Eng Lai, his brother Eng Huat and sister Ah Kee (above) have been involved in running the stall since the 1960s, when it was next to a snooker bar. Originally, in the 1920s, a bowl of basic ice kacang cost half a cent, now it is RM1.50. Early in 2007, the stall moved into the new New World Park (Sin Sei Kai) food court opposite with ample parking.

My kids love these pancakes...This one is filled with durian!! OH my Goodness!

Reanaclaire posted www.reanaclaire.com 133 Reviews

Tai Tong Restaurant

2
Cuisines Chinese

... and sharksfin dumpling, A variety of paus and 'loh mai kai ... varies according to the type of dim sums. Each plate ranges ...

This shop has a wide variety of dim sum. Go ealier. This place is always packed, especially during weekends.

Peng Hwa Lok Lok

Top 500 Restaurants in Penang
Cuisines Chinese
Business Hour opened daily from 4.00pm – 11.00pm

... Lok Lok, Lok Lok, Variety of fFishballs, Quail Eggs, Seafood, Lok ... ), Depends on the color coding of the skewers, but they are ...

You can choose from a variety of fishballs, seafood, veggies, etc.

The vendor also prepared a variety of sauces to accompany these blanched items. You can choose the ones that suits your tastebuds. It's marvellous!!

ojsiew posted ojsiew.blogspot.com 633 Reviews

Village Coffee Shop

Top 500 Restaurants in Penang
Cuisines Chinese
Business Hour 12.00noon-11.30pm (Closed on 1st & 15th Day of Chinese Lunar Calendar)

... Coffee Shop, Type Of Soup Base, Types Of Noodles, Fried Bass ... different for each individual bowl of order. Tom Yam Prawn Noodles ... (RM17 based on the selection of ingredients), White Nutmeg with Plum ...

The owner, Mr. Teh (Ah Ho) had more than 20 years of experience in cooking up fresh seafood noodles and porridge just for you. If the ingredients were not fresh as it should, they will definitely not pass the regular QC check of the boss.

As you walk into this soup, just walk into this section as you will be greeted with a very nice and polite lady which is the owner of the shop.

taufulou posted www.taufulou.com 674 Reviews

Maxim Dim Sum Restaurant

3
Cuisines Chinese

... Century Egg Chicken Porridge, Varieties Of Tim Sum, Fried Dumpling, ... , Steamed Fishballs, Fried Version Of The Fishballs, Fried Prawn Dumplings ... opposite to the site entrance of Tesco Extra. Maxim is ...

Maxim is the one of the well known place for dim sum.

Well, we sure want to come again... No doubt about that!

Reanaclaire posted www.reanaclaire.com 133 Reviews

See Kong Ooi Restaurant 西公園飯店

4
Top 500 Restaurants in Penang
Cuisines Chinese
Business Hour 11.00am till 11.00pm

... fish garnished with thin strips of ginger, red chilli and spring ... , Penang.located towards the end of Transfer Road nearer to Jalan ...

See Kong Ooi Restaurant in Transfer Road Penang which specializes in Hainanese and Hokkien chu char dishes is fondly refer as Sai Kong Huin by most of the Penangites Hokkien. It has been around for several decades now, and is still going strong until today!

The pricing was very reasonable, food was served in a pretty fast time despite it was crowded and most importantly the food was good.

hAppYHapPy posted tailim.blogspot.com 740 Reviews

Haven Delights 新天地

5
Business Hour 10:30am - 11:00pm Daily Buffet Hours: 12.00noon-2.00pm, 2.00pm-4.00pm, 5.00pm-7.00pm, 7.00pm-9.00pm

... Wan Tan Mee, Cold Cuts of Hotzzz Abalone and Unagi Tofu ... Yaki Udon (RM12), Cold Cuts of Hotzzz Abalone and Unagi Tofu ...

This restaurant serves a combination of cuisines from Japan, Korea, Shanghai and Hong Kong with a twist of fusion. For those who go for their ala carte dishes, there are more than 200 varieties to choose from.

Overall, I find the quality of the food served in Haven Delights was rather inconsistent, where some of the dishes were impressive and some do not. Service wise, was decent and the time used for the food to arrive was quite fast.

Kenhuntsfood posted www.kenhuntfood.com 780 Reviews

Cafeteria Senior Citizens Association Of Penang

2
Cuisines Chinese
Business Hour 12.00pm – 8.00pm (Closed Monday)

Penang Senior Citizens’ Association, Mee Sua Tao, Roti Babi, 7 Jalan D.S. Ramanathan (Jalan Scott), 10350 Penang, Malaysia., Mee Sua Tao (RM5), Roti Babi (RM3.80 per set), Choon Pneah (RM3.80)

Most of the food served there were for the convenience of the club members although they did get revisits from some of the guests the members brought in there earlier.

Restoran Traditional Home Of Dessert

Cuisines Chinese Dessert

Restoran Traditional Home Of Dessert, Almond Soup and You Char Kway, Milk, Mini Eggtart, Almond Soup, Fried Crullers, 84 Lebuh Kimberley, Georgetown, 10100 Georgetown, Pulau Pinang

This almond dessert is pretty much an acquired taste, for it has been described by its non-fans as foul smelling (mostly described as medicinal smelling or like cockroaches!) & unappetizing.

I think the only thing that I liked was only the braised chicken feet and pipping hot fried yam pastry.

summerkid posted summerkid123.blogspot.com 235 Reviews

House of Steamboat

Cuisines Chinese

Steamboat Ingredient, Dim Sum, Popiah, Salad, Pastries, Egg Tart, Soup, Ice Kacang, Soup Base, Macalister road, penang.

Shanghai Ding House Of Dumplings

Cuisines Chinese
Business Hour 8.00am-10.00pm (Daily)

Shanghai Ding House of Dumplings (上海鼎), Shanghai ... Prawn Ramen With A Hint Of Chinese Wine, Xiao Long Bao ... Ginger Syrup, Shanghai Ding House of Dumplings, Block H, 4/G ...

据说这里的小笼包是现叫即做,绝对没有翻蒸,所以每一笼的小笼包都特别新鲜。包子以26折完成,内陷则选用夹心肉,口感细致绵密。

WillyWah posted www.lonelyclass.com 203 Reviews