This Japanese restaurant which belongs to a British restaurant chain which is mostly based in London. This restaurant looks rather attractive, with bright colours and comfortable seats for customers. They do not keep sushi on the kaiten belt for more than 2 hours.
Green (RM3.00), Blue (RM5.00), Purple (RM6.00), Orange (RM10.00), Pink (RM14.00), Grey (RM16.00), Green tea (RM3.00), Miso soup (RM5.00)
Salmon Tataki, Tuna Tataki (seared sesame seed crusted salmon/ tuna with citrus dressing), Shiro Maguro (premium butterfish) (Price range from RM12 to RM16)
Vege Gyoza (RM5), Chicken Firecracker Rice and Ramen (RM10-RM14)
Black Cod marinated in Miso paste (RM14)
egg sushi (green plate = RM 3), Soft shell crab in a California roll (RM8), Fresh salmon (RM14), Japanese chicken curry (RM16)
California Maki (RM5), Sweet toufu sushi (RM3), Mochi (RM8), Avocado Maki (RM3), Chirashi Don (RM16), Mushroom ramen (RM10), California Handroll (RM5), Salmon Handroll (RM8), Salmon Maki (RM10), Vegetable handroll (RM5), Green tea (RM3/pax)
Smoked Salmon Cheese Sushi (RM10), Spicy Chicken Katsu Sushi (RM8), Yo! and Eel Dragon Roll (RM10), Yo! Ramen (RM10)
Crispy Duck and Moromi Miso Maki,Sesame Seared Salmon, Spicy Chicken Katsu, Salmon Dragon Roll, Soft Shell Crab with Yuzu Tobiko, Sesame Salmon Salad
Fried Soba, Mushroom sushi, Salmon fish, Tamago, Tempura ebi, Crab temaki, Hotate Skin
Teriyaki Mushrooms, Yo! Roll, Hairy Prawn, Japanese ice-cream, Sake
Green Tea, Sake, Seafood Fried Rice, Hairy Prawns, Eel Dragon Roll, Salmon Sashimi
Vegetable Tempura, Spicy Seafood Fried Rice, Tuna Shashimi, Prawn Gyoza, Asparagus Yakitori, Mochi,
