CAFE ABOONG is serving softserve yogurt ice cream filled in a prosperity fish shaped waffle cone. Waffle is crispy on the outside, soft & chewy inside and stuffed with various options of fillings in the belly.
Paired with a mixed fruit skewer chocolate fondue and drizzled with chocolate sauce. This is like eating a yogurt ice cream but in a bungeoppang (Korean name of a pastry similar to the Japanese fish-shaped pastry taiyaki), interesting and tasty!
Yogurt Softserve serving in fish shape waffle cone. Currently they are offering two favorite which is original yogurt and seasonal mango yogurt. Not to mention the freshness and crispy fish-shaped waffle cone, the yogurt softserve is the plus point!