Cold Pig Shank – RM13.00
Siew Lung Pao/Shanghai Meat Dumpling (x2) – RM18.00
Sauteed Chicken with Dried Chili – RM20.00
Eggplant with Fish – RM22.00
Beancurd with Mushroom – RM18.00
Braised Pork Belly – RM23.00
Rice (x6) – RM6.00
Chinese tea (x6) – RM12.00
Wet towel – (x6) – RM6.00
Tit bits (peanuts) – RM2.00
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Malaysian Food & Restaurant Reviews |
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POP
23
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Dragon-i, Xiao Long Bao & La Mien @ One Utama, Bandar Utama, Petaling Jaya, Selangorposted by ChubbyNerd , contributed by JulieBiscuit, juliansi, ahmok, WaiSikKai, kyspeaks, limmeiyen, jacksonkah, timlow2002, wenching86, email2me
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The restaurant is famous for its ‘xiao long bao’, noodles and other ‘small eats’ (‘siu sek’). All of them look so adorable and deserves a thumbs up
| Location | One Utama, Bandar Utama, Petaling Jaya, Selangor S313A, Second Floor New Wing, 1 Utama, No.1, Persiaran Bandar Utama, 47800 Petaling Jaya, Selangor Darul Ehsan. It is situated in 1-Utama, new wing, next to Vietmanese Kitchen that’s on 3rd 2nd floor by MPH bookstore.
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| Cuisine | Chinese, Szechuan |
| Ambience | Cozy |
| Food | ‘Xiao Long Pau, Xi chuan La Mien, Fried carrot pastry, Fried Spring onion cake, Pork ribs La Mien, Fried chicken cutlets LA Mien, Sliced Beef Ramen, Shanghai Spare Ribs Ramen, Egg Puff, etc
“Ma Lat Sesame Chicken”, “Zha Jiang Mian”
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| Price | Jelly Fish with Sesame Oil – RM14.00 Honey-Glazed Crispy Eel – RM16.00 Shanghai Steam Meat Dumpling – RM8.00 Special Sauteed Sweet & Sour Spare Ribs – RM20.00 Fried Rice with Ham, Prawn & Fish – RM16.00 Fried Rice with Shrimp & Preserved Vegetable – RM14.00 Stir-Fried String Bean with Minced Meat – RM14.00 Pomelo Mango Cream Sago – RM12.00 Deep Fried Minced Meat & Sesame Pastry – RM6.00 Deep Fried Durian Pancake – RM12.00 Shanghai Smoked Fish (RM12), La Mien with Mixed Meat and Dried Shrimp in Spicy Soup (RM12), La Mien with Onion Oil (RM10)
The Deep Fried Scallion Pastry (RM 8), The Snow Fungus with longan (RM 6), Shanghai Steamed Meat Dumpling(RM 8 tray comes with four dumplings)
Peanuts (RM2), 上海小笼包 (RM8), 酸辣汤拉面 (RM12), 四川担担拉面 (RM12) |
| Contact | 03 7725 8822 |
| Web | www.dragon-i.com.my |
| Business Hour | Weekday 11am to 10.00pm / Weekend 10.30am to 10.00pm |
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Contribute: 18
 by
kuanfoodfetish on
30 Jun 2008
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Images
Dragon-i
Fried Carrot ...
Fried Spring ...
'Xiao Long Pau'
Xi Chuan La Mien
Pork Ribs La ...
Fried Chicken...
The Dragon..
xiao long bao..
nice waiting ...
delicious..
dessert..
jelly fishh..
The Crispy 1..
fried rice..
The Sweet and...
vege..
sesame street..
yummy, durian..
"Ma Lat Sesam...
"Zha Jiang Mian"
"Siu Gao"
Shanghai Smok...
La Mien in Sp...
La Mien with ...
Ramen Soup,Fr...
Cold Pig Shank
Xiao Long Pao
Beancurd with...
Eggplant with...
Sauteed Chick...
Braised Pork ...
Pineapple pastry
Durian fritters
Beancurd
Peanut
酸辣汤拉面
四川担担拉面
Table Set
Szechuan Hot ...
Pork Rib Stea...
Fried Sauteed...
Braised Pork ...
Man Tou For P...
Deep Fried Sh...
Barley With G...
Blended Mango...
Files
Map
Links
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Da Wheel of Life & Happiness: Shanghainese Feel @ Dragon-I, 1 Utama
- by limmeiyen(229) on 25 Feb 2008 -
Jules Eating Guide to Malaysia: Pineapple puff from Dragon-i @ One Utama
- by juliansi(1003) on 19 Nov 2008
Reviews
10 Jul 2007
I ate there more than a year ago, as I was curious why the place is always crowded. I tried the famous Xiao Long Bau, but the soup leak and the thing was broken. The Shang Hai Nian Kau is quite OK.
I ate there more than a year ago, as I was curious why the place is always crowded. I tried the famous Xiao Long Bau, but the soup leak and the thing was broken. The Shang Hai Nian Kau is quite OK.
Basically I think the food is just average, and the price fail to justify for it. The environment looks pretty cool, too bad it’s crowded and noisy. They have extra big table for big families though, and a few type of seating to cater for small groups as well.
Comments
by *Joyce on 28 May 2007
On sunday 11.30am morning, we (5pax) go for lunch at Dragon-i New Wing One-Utama, after ordering the food and wait abt 10min, they start serve the Xiao Long Pau, fried rice and chicken in sze chuan style, then have to wait about 30minit, still not serve us the lamen. Press few time of call no respond at all, the staff stand there for nothing, 5minit later only manage get 1 staff to check for us the lamen, wait about 15minit only serve 2 bowl lamen, serve another 1 bowl lamen tak about 15minit again, but keep seeing they serve other table lamen which is late coming in then us, wait about 15minit again, ask them cancel for the last bowl of lamen which is already wait for 1 hour++ and does not have any appetite to having lamen, then they only quickly serve the lamen to me which is already cancel and less than 5 minit. No apologise from them about serving late food. What is this call servicing line and the attitude to serve customer???????? We have to paid for the service charge 10%......where is the service of the Dragon-i…....Hope they can change for it.
by *Monica on 25 Apr 2008
EEEEEeekkk!!! There’s a Cockcroach…..Yuck, What the Hell with this place???!!!
by kimlee(3) on 12 May 2008
Guyz…My true is : “Ding Tai Fung” is much much better than this places, better service, better dishes. Just try the DTF, this Dragon really not recomended laaaa…..
