Latest Restaurant Reviews
Hokkaido Seafood Restaurant
hAppYHapPy posted tailim.blogspot.com 740 ReviewsThe food is pretty good though it is slightly pricey, they do not serves pork and that works out well with our group.
CHARCOAL
PureGlutton posted pureglutton.com 234 ReviewsBuffets are never quite the same at Charcoal these days. Not when there are thematic feasts there every Thursday, Friday and Saturday nights.
Strangers at Forty 7
Anfieldyee posted anfieldyee.blogspot.comSuperbWhat makes Strangers so special is their crepe dish. Usually a fine dining cafe offers those western ingredients (eggs, hams/bacon, sausage, salad, sandwiches, spaghetti etc) but you get crepe here. When you think of crepe, probably what comes into your mind is breakfast or lunch. But not in Strangers, you could have it during dinner! The crepe alone can make you unreasonably full feeling.
Teh Tarik Place
Mee goreng was highly praised for its taste; moisten noodles nicely fried with egg, bean sprouts, prawns and soy sauce.
Nava Krishnan posted www.nava-k.com 188 ReviewsGoodCompared to the asam laksa which wasn't the best choice, mamak mee goreng was much loved for its flavors.
Terminal Sate Zul
This place is by far the ONE satay restaurant that never failed to satisfy me. The barbecued meat are juicy, generous, & very flavourful.
d_luaz postedExceptionalA very good satay place. The nasi impit, chicken and lamb satay is superb.
Khaki Coffee Bar
Constance Ant posted constance-ant.com 125 Reviewsi was instantly mesmerized as i pushed open the wooden white glass door, the freshly-brewed coffee scent permeates through the small space is heavenly!
Trumpet- Bangkok Street Eats
summerkid posted www.malaysianflavours.com 568 ReviewsAll the three chefs hold on the principle to incorporate the real taste of Bangkok food in Trumpet as much as possible, using local quality raw ingredients together with stuffs like herbs & spices sourced from Thailand.
Sum Sum Yi Fatt (3328) Restaurant
Motormouth posted www.j2kfm.com 552 ReviewsAt 3328, it seemed that they could do no wrong with their endless list of recommendations. But if you’re a first timer like myself, then try a dish cooked with their fresh snakehead fish (ikan haruan or sang yue).
Paper Pepper Cafe
enqvist posted www.tasteiest.com 222 ReviewsI am very impress with the post card design, it is very detail and cute.
Signature by the Hill @ The Roof
Stylish, Premium Gastro-Lounge & Bar
posted foreverinhunger.blogspot.comSignature is a contemporary dining room section for the avant garde who wish to be tantalized by a plethora of Asian and international fusion cuisine.
Bankara Ramen
Pas De Nom posted chillout-soulout-freakout.blogspot.com 471 ReviewsAmbiance: 3/5 Service: 3/5 Food Serving Speed: Fast Will I Revisit?: No
SimplyD
Redefining the fast-casual dining landscape of KL! Simply d offers an array of Western & Asian infused Pastas,Salads,Sandwiches & more.
renaelyng posted thegardennom.wordpress.com 76 ReviewsLooking for a fuss free place to grab a quick lunch? Or rather looking for a healthier option instead of your usual nom? Try SimplyD! Yummy, healthy food with a rather wide range of selections, decently priced.
Fu Zhou House Restaurant 福州食馆
CurryFishHead posted curry0719.blogspot.com 128 Reviews这里除了售卖卤面，也有一些炒福州面，一些单点的菜配着白饭吃的
Ippudo
ChristineLeng posted www.broughtup2share.com 450 ReviewsA special recommendation of dessert from the staff. It’s like Cookies & Cream! That hot cookie base topped with ice cream. Take my money! (next time I’ll order again for sure lol)
Palsaik Korea BBQ
posted jessicatjs.blogspot.comOne of the Korean restaurant chains that is still getting much love as ever is the Palsaik Korean BBQ restaurant. So what makes Palsaik Korean BBQ different from the other Korean BBQ restaurants? The answer lies in the unique 8-colour pork barbecue! The menu is also relatively simple, it comes in a wide spread of two-page menu, where you could opt for the set you preferred. We ordered the premium set which featured the signature 8-colour pork barbecue, grilled deodeok (Lanceolate) root and premium kimchi. We also had an additional trooper soup at the side while we wait for the barbecue pork to be ready.