Petaling Street (Chinatown) Hakka / Pan Mee

1
Cuisines Chinese Street Food
Business Hour 9.00am – 8.00pm

The stall erved the most amazing Hakka Mee and Pan Mee with cheap price. The stall also served many other noodles variety such as the Curry Chicken Wan Than Mee which is just as good.

Nasi Lemak Jalan Ipoh

Cuisines Malay
Business Hour 7.00am till 9.00am Closed On Sunday

Brickfields, YMCA

2
Cuisines Local Snacks
Business Hour 12:30pm - 6:00pm

Yogurt Boyz

2
Cuisines Dessert
Business Hour 10am - 10pm every Mon - Thurs and Sun, 1 10am - 12am every Fri - Sat and Eve of Public Holidays

Totally worth it! Excellent place for cheap and good frozen yogurt if only you care less about the environment.

Malay Tea House

1
Cuisines Malay
Business Hour 9:30am – 7:30pm

Having some brekkie after hiking a short trail, Malay tea house, an eatery in FRIM (Forest Reserve Institute Malaysia), Kepong. tea house entrance

Nasi Lemak Antarabangsa

Cuisines Malay
Business Hour Mon - Thurs: 9 am - 1 am Fri: 9 am -2 am Sat & Public Holiday: 8 am - 2 am Sun: 8 am - 1 am

Medan Hang Tuah Food Court

Cuisines Malay
Business Hour 9am to 8pm, Mon to Sun

Walk into the food court and his stalls would be on your right. You might have to go closer to each stall to find out which ones exactly, as they do not carry any signboards that says Pak Ya popia or anything remotely of that sort.

Jojo Little Kitchen

4
Cuisines Chinese
Business Hour 9.00am till 9.00pm Wednesday 9.00am till 6.00pm

Overall, this restaurant is a bit over priced for their pan mee. Even though the noodle they make is not like some which is still carrying some flour taste in it. But still, it does not really worth to cost more than RM7.00 per bowl.

Pas De Nom posted chillout-soulout-freakout.blogspot.com 471 Reviews

i-Hop Sunday Buffet Lunch

1
Cuisines International
Business Hour Every Sunday from 12noon till 4pm

Come on down to Crowne Plaza Mutiara Kuala Lumpur from June onwards and you will enjoy a wide selection of cuisine prepared by our Executive Chef. I-HOP is a concept where you will ‘HOP’ from one restaurant to another. You can start at Planters’ Inn restaurant for Malay and Chinese cuisine and then ‘HOP’ to Club Bar for a selection of Western delight from Carvery to Western desserts. At Glass Lounge you can relax and enjoy an array of seafood and Japanese cuisine and last but not least ‘HOP’ to our poolside for an Aussie BBQ. We have prepared fun filled activities for your family on Sundays, live music in Planters’ Inn, a kids corner at Glass Lounge, free usage of the pool and clown for your children.

Nasi Lemak KLCC

Cuisines Malay

Patimah Ruslina, a HR Exec turn Entrepreneur Lady with her special recipe of Nasi Lemak. Back in 2005, she started her very first nasi lemak stall along pantai dalam, which well-known as Bangsar South now.