Have Your Cake and Eat It Too by fatboybakes
Hoofed
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsI can't wait to head back here for a feast of pig and brew.
The Long Table
Serve Authentic Penang Nyonya Food.
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsLong Table
Celestial Court
The award-winning Celestial Court restaurant is an ideal setting for celebratory banquets, corporate functions, fine appreciation of masterful cuisine or simply casual dining with family or friends.
posted fatboyrecipes.blogspot.com 252 ReviewsBraised Abalone Top Shell Meat with Scallop and Black Mushroom In Supreme Oyster Sauce RM118(S) RM177(M) RM236(L). They weren't kidding with the health theme, which suited me fine actually. It was a refreshing change not to be plied with tonnes of meat.
Le Midi
Embark on an enchanting gastronomic journey at Le Midi, where our vibrant and deliciously diverse French/Italian cuisine will awaken your senses and invigorate your palate. Le Midi embodies the warmth and passion of the region from which it draws its creative inspiration, and we invite you to revel in the authentic flavours of the regions in a setting that is inspirational yet comfortable, and fabulous yet familiar. Let us evoke memories of the hustle and bustle of the French fishing port of Marseille when you savour our nourishing bouillabaisse. Imagine yourself relaxing in summer when you sip on our piquant ceviche. At Le Midi, we invite you to be inspired by the exquisite perfection of our signature dishes while enjoying our unparalleled vistas of Kuala Lumpur.
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsThe eggplant was so delicious, it tasted like bacon, someone commented.
Kuriya
It's not a very big restaurant but cosy enough to have a decent number of tables, a sushi counter, tatami seating and also a private room which can house up to 12 pax.
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsA special fish, which none of us had heard of or seen before, called a Grunt Fish. A simple yet effective way of cooking, preserving the fish's sweetness without overpowering it in sauce. Exceedingly fresh.
Restoran Kechara Oasis
Nestled in the busy uptown and hub of Petaling Jaya, Kechara Oasis Restaurant is a new age vegetarian restaurant that believes in spreading the goodness of natural resources which are cooked in a contemporary, fine dining style that leaves lingering tastes. It features a wide range of distinctive dishes and cuisines that caters to people of all walks of life. Its signature dishes are created with a balance of colors, flavor and a contrast of textures inspired by Chinese, Tibetan, Nepali, Vietnamese and Western cuisines. The presentation is simple yet stylish. Kechara Oasis serves natural, delicious and healthy cuisines sourced from the finest seasonal produce as well as fresh and high quality ingredients. Its mantra is to serve food that befits a healthy lifestyle and encourages its diners to eat with compassion, hence the theme “Make a healthier choice and be friends of planet Earth”. Set up amidst a relaxing ambience with Tibetan touches, Kechara Oasis’ main dining room can comfortably accommodate up to 210 guests for dinner and lunch banquets. For special occasions, it features 3 VIP private rooms that can accommodate up to 120 guests in a more intimate setting. Kechara Oasis’ service team has over 12 years of experience hosting wedding receptions, special celebrations, non-profit events and business meetings. It has its very own event co-ordinators who will work with its clients to craft and design a truly wonderful and memorable event.
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsKechara Oasis, Jaya One
Ritz-Carlton
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsTea At the Ritz Carlton
Chynna
Har Kao (Prawn Dumplings). These ones were juicy and were stuffed with big fat prawns! DELICIOUS!
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsThe Salmon, and a crispy bit of deep fried salmon skin. Absolutely yummy.
Villa Danieli
Villa Danieli is a free-standing trattoria, styled after a country home and offers homey specialties that toast warm companionship, heart feasting, and the celebration of great food and fine wines.
fatboybakes posted fatboyrecipes.blogspot.comInterior of Torii, a rather swanky but unpretentious place. We will be back repeatedly. (as has already been the case).
Jarrod & Rawlins
Jarrod & Rawlins are famous for their fresh meats from gourmet sausages to your huge chunky pork chops Non halal
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsJarrod & Rawlins Revisited
Xin Cuisine
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsThe latest event we were invited for was to showcase their classic pork dishes, an invitation title so refreshingly simple, so direct yet so appealing.
Il Lido
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsIl Lido In The Spring
Rama V
Experience the award-winning fine Thai cuisine in the heart of Kuala Lumpur. We serve authentic yet innovative fine Thai cuisine while we seek to preserve the best old-age natural Thai flavours and traditions.
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsI have to say I love the Thai desserts at Rama V. They're delightfully elegant, and not overly sweet. My favourite is their arduosly laboriously made lup chup, but there was none that night.
Causeway Bay Spicy Crab 铜锣湾辣蟹莊
Crab is also definitely on the menu and can be done in one of their signature styles called "Pei Foong Thong" or "Authentic Garlic and Chili style".
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsI think the prices are yutt fun cheen yutt fun for..you get what you pay for. Those large crabs are not cheap. So carefully select your favourite method of cooking.
Essence
The modern and vibrant ambience of Essence is a burst of fresh energy which promises to invigorate all dining experiences – from casual meals and friendly get-together to business meals and gourmand explorations.
fatboybakes posted fatboyrecipes.blogspot.com 252 ReviewsActually, for me, at hotel buffets, my favourite dessert by the time I'm done with the mains, are really fruit and ice cream. Give me that and I'm a happy camper. Oh, and ice kacang, even better!