Joyous Shanghai Restaurant Kuching
- Food
Joyous Shanghai Restaurant, Loh Mai Gai aka Lotus Leaf Rice, Portugese Egg Tarts, Liu Sha Bao aka Steamed Egg York Bun, Pork Char Siew, BBQ Pork, Roasted Duck and Roasted Pork Rib, Shark Fin Soup, Seafood Noodles, Pork Ribs marinated with Chef’s Special...
- Price
Diced Pork With Century Egg Porridge (3.50), Portugese Egg Tarts (3.00), Pork Char Siew, BBQ Pork, Roasted Duck and Roasted Pork Rib (8.00)
- Cuisines
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annna posted annna.net 230 Reviews
For dessert, we had Ling Yong Bao (lotus bun). This lemon yellow bun is one of Joyous Shanghai signature dish in their dim sum menu. One of our favourite from all ages (from grandparents to grandkids for ages). A must have when you dine in here.
annna posted annna.net 230 Reviews
This is recommended. Liu Sha Bao aka Steamed Egg York Bun (I think it should be egg yolk). The inside is creamy sweet.
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