Photos by annna
Pan Seared Grouper
Fish Fillet Curry
Pan seared cod medallion with eggplant and vegetables ‘caponata’ herbs saffron butter sauce
Teppanyaki Scallops
Starters
Grilled Norwegian Salmon
Photos about Joyous Shanghai Restaurant
Wine
Sou Bao
Ling Yong Bao (Lotus Bun)
Shark Fin Soup
Liu Sha Bao aka Steamed Egg York Bun
