El Cerdo @ Changkat Bukit Bintang, Kuala Lumpur

No. 43 and 45, Changkat Bukit Bintang
50200, Kuala Lumpur

Pig’s Trotter Salad, Pig’s Tongue, Pig’s Heart, Salad with Balsamic Vinegar, Baked Potatoes with Herbs, Lard Platter, cocktail .

Parma Ham and Rockmelon, Pork Medallion, The Paella, Rum and Raisin Pancake

Tomato Soup, Green Pea Soup, Serrano Ham, Macaroni and Cheese, Fettuccine Carbonara, Spanish Paela, Pork Steak, Pork Knuckle, German Pork Knuckle

Prawns wrapped in parma ham, Black Iberian Pig Ribs and Pork Belly with Catalan rice,

Pork Knuckle , lime juice with Martini, Potato Soup and Breads

Pork Shoulder Steak, Salmon Spaghetti, Sausage and Meats, served with Sauerkraut, Chocolate Cake, Pancakes, Berries with Wine Jelly, moist Mango Tiramisu and Pistachio Ice Cream

cream of pork, sausage and meat / salad platter, rack of pork, roast pig ala Espana, Pork Knuckle, Paella, Werner’s Special Dessert

Tuna ham, Chocolate terrine, pancakes, Roasted potatoes and Sauerkraut-Mashed potatoes which accompanied the Pork Knuckle, Pork Shoulder steak, starter Sausages, Carbonara pasta, and the Paella

Cold Starter Buffet(Lunch) (rm18++)

Elegant Cold Tea(RM7.90), Weihenstephan Hefeweissbier “Dunkel” for RM29.50 per bottle , Jamon Serrano from Spain for RM38, Oven Roasted Iberico Spare Ribs served on Pineapple Salsa for about RM 115 (for 9 pax), Roasted Suckling Pig RM215.00 for 4 person, Paella with Seafood, Chicken & Chorizo Sausage & Pork for RM88 (for 2-3 person)

RM 55/++ per person (Approximation – 3 course meal, excluding drinks)

Carnitas (RM18), “Swiss Style Onion Sausage” Grilled white sausage in onion sauce. (RM19.50), Roasted Suckling Pig Half Piglet (RM99), Pancake “Kaiserschmam” (RM18)

Jamón Serrano (RM38), Paella (RM88), “Hot & Cold” (RM19.50)

Cooler (RM7.90), Jamon Serrano from Spain (RM38), Special grilled pork short ribs (RM45), German Style Pork Knuckle (RM95 for 2 or 3 person), “Hot & Cold” (RM15), Classic Italian “Tiramisu” with a touch of mango (RM15)

Rose Raspberry Sangria (RM49 for 500ml), Jamon Serrano from Spain (RM38) which is the imported high quality Spanish cured air dried ham served with rock melon and salad, Paella Traditional (RM88) with seafood, chicken, Chorizo sausage & pork and lastly the Crispy Pork Belly With Herbs (RM48), Roasted Suckling Pigs at RM118 (for 2),