Olive Oil Restaurants in Kuala Lumpur

Parma – Tomato sauce, mozzarella cheese, sea salt aged Beef Ham `Luxury Bovinus`, arugula, parmesan cheese shavings and extra virgin olive oil

Villa Danieli
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Rosemary Smoked Salmon, Burrata and Extra Virgin Olive Oil Mousse

Villa Danieli
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Foie Gras Mousse, “Avruga Caviar”, Smoked Olive Oil

Grill 582
Ramada Plaza Dua Sentral, Jalan Tun Sambanthan, Kuala Lumpur
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Foie Gras Mousse, “Avruga Caviar”, Smoked Olive Oil

Grill 582
Ramada Plaza Dua Sentral, Jalan Tun Sambanthan, Kuala Lumpur
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Chicken Teriyaki Garlic & Olive Oil Pasta

Coffee 5 Cups
Plaza Damas 3, Jalan Sri Hartamas 1, Kuala Lumpur
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Mushroom Soup With Olive Oil

The Steakhouse
Changkat Bukit Bintang, Bukit Bintang, Kuala Lumpur
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Olive Oil Spaghetti

Backofen
Jalan 24/70A, Desa Sri Hartamas, Kuala Lumpur
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Bread with Olive Oil

Ciccio Pasticcio Bar & Pizzeria
Changkat Bukit Bintang, Kuala Lumpur
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Complimentary Foccacia Accompanied With 3 Dips; Olive Tapenade, Balsamic And Olive Oil And Herb Butter

Elegantology Gallery and Restaurant
Publika, Solaris Dutamas, Jalan Dutamas 1, Kuala Lumpur
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Grilled Whole Portobello Mushroom Salad  - marinated in herbs and extra virgin olive oil

Svago Limoncello
Suria KLCC, Jalan Ampang, Kuala Lumpur
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Olive Oil Fried Spaghetti

Backofen
Jalan 24/70A, Desa Sri Hartamas, Kuala Lumpur
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Pistachio-crusted Lamb Rack stuffed with foei gras, extra virgin olive oil mash potatoes, white asparagus and rustic mashed honey lamb jus

Villa Danieli
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Cod Spicy Ceviche with Olive Oil Potato Emulsion

Villa Danieli
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Tuna Poached in Olive Oil 

Lafite
Shangri-La Hotel, Jalan Sultan Ismail, Kuala Lumpur
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Aglio Oglio With A Dash Of Olive Oil

Plan B
Mid Valley Megamall, Lingkaran Syed Putra, Mid Valley City, Kuala Lumpur
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Sous Vide Eye of Beef Rump served with Horseradish and Mison Sauce, Flat Iron Steak with Mustard Cream Sauce and Olive oil served with Grilled Vegetable of the Day, Herb Crusted Sous Vide Eye of Rump on Bed of Vegetables

Checkers Café
Dorsett Regency Hotel, Jalan Imbi, Kuala Lumpur
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Pan-Roasted 60 minutes Cooking Chicken Breast with Sundried Tomato and Olive Oil Dressing, Chicken Ballentine with Blue Cheese and Greek Salad, Chicken Schnitzel with Avocado Mousse and Mornay Prawn

Checkers Café
Dorsett Regency Hotel, Jalan Imbi, Kuala Lumpur
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Arugula Tomato Salad, Tomato Olive Oil Dressing, Sea Salt, Black Pepper (RM 25)

Thirty8
Grand Hyatt Kuala Lumpur, Jalan Pinang, Kuala Lumpur
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