Restaurants in IOI Boulevard – 18 Restaurants
Tai Lei Loi Kei is among the famous cafés in Macau serving the popular pork chop bun. *drooling* You have to order, pay and pick up your order at the counter. I have been there a few times and it does appear to me a family café that serves a limited but good enough selection for both adults and kids. There are several set meals available, like the signature pork chop bun, polo pork chop bun, noodles with pork chop or chicken wings, supreme pork chop rice, curry fish ball or chicken wings, that all comes with a drink at your choice of either coffee or milk tea. And you get to top up RM 3.50 for the sawdust cake aka serradura with any order of value set meal. You also get to add on cheese, ham, luncheon meat, chicken wing or fish ball for the different set meals you would order. When I was in Macau and Hong Kong, I was addicted to the polo bun so much so that I always go for polo pork chop bun in Tai Lei Loi Kei. Of course, it tastes more delicious if taken alone, but not a bad combination if you have it with the pork chop. I have yet to try the signature pork chop bun in Malaysia, but the one I had in Macau is quite good. It’s juicy, not heavily seasoned yet smelled and tasted good. The milk tea tastes just heaven. I doubt they use condensed milk same like what we normally have in Malaysia, and obviously it is one you shouldn’t missed. It tastes smooth, slightly milky but rich in flavour that goes so well with the tea. You can just tell the difference between their milk tea and the teh tarik with your eyes shut.posted relishbyrae.blogspot.com 15 Reviews
Stepping out from the shop, we were kind of regretted. We should have tasted the famous pork knuckle first instead, because Munich is giving us a bad impression already and we think that we might think twice again before going back for their pork knuckle.posted summerkid123.blogspot.com 256 Reviews
I found the lunch buffet variety quite disappointing. Some of the food weren't fresh as well e.g. one of the beancurd dishes with oyster were 'sour'/has gone bad. In my personal opinion, paying RM55.20/person (RM48.00++/person) for a limited variety of sushi, sashimi, & Japanese dishes wasn't really worth-it. Service was quite slow as well, especially since we were seated in the private room.posted perutbesi.blogspot.com 170 Reviews
"Eat healthy at KimchiHaru" KimchiHaru uses one and only 'VEGETABLE BROTH" made from 12 fruits and vegetables for seasoning. NO ARTIFICIAL FOOD ENHANCER (MSG) is used in our cooking.
I love bibimbap and enjoy use free wifi! You can choose which is one; Pork, chicken or beef. It is delicious bibimbap! :)posted www.selinawing.com 2 Reviews