pamela_ybc
Foodie Review - Latest
Tabletalk
TableTalk is simply a place to venture too when you are looking for food and here in TableTalk ; you would be amazed where the restaurant offers an extensive selection of food from Asian fusion to Italian delicacies.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsOverall, Table Talk is indeed a nice place to visit for a great home western delights and I love the place so much which is just a great one for meeting up with friends or even family dining
Signature by the Hill @ The Roof
Stylish, Premium Gastro-Lounge & Bar
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsSignature by the Hill brings you with the great interior where I love its elegant hemp rope chairs and wooden tables.
Essence
The modern and vibrant ambience of Essence is a burst of fresh energy which promises to invigorate all dining experiences – from casual meals and friendly get-together to business meals and gourmand explorations.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsDo not missed the spread of appetizing desserts which I bet it will melts your hearts.
Swiss Garden Hotel Kuala Lumpur
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsSwiss Garden Hotel comes up with their “ A Taste Of Hong Kong Hi-Tea” Buffet with more satisfaction and also more value.
Restaurant Kampung Express
Kampung Express which is located at Mid Valley brings you with a express service of dining as they have nasi lemak, kuih muih and many Malay delicacies in the little stall.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsIt’s taste is quite good for a nasi lemak and price is slightly at the high side as our nasi lemak with the add-on is cost us about RM 7.00 with the small portion.
The Little Nyonya Cuisine
“The Little Nyonya”, which was credited with raising public interest in the traditional Baba-Nyonya delights. Being that, “The Little Nyonya” did not fare quite well on its Nyonya Cuisine.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsThe pandan chicken comes decentltly good with the tender juicy chicken meat in it. Each mouthful of the pandan chicken is sinfully delicious and flavourful.
Nook
posted www.malaysianflavours.com 568 ReviewsNook Aloft Hotel KL Sentral, the all-day-dining destination that combines sleek and stylish design with delicious local delights in modern twist celebrates 2015 Chinese New Year with Salmon Yee Sang.
Makishima Japanese Restaurant
Located at 2nd floor of Sheraton Imperial restaurant, Makishima Japanese Restaurant is such a great restaurant to visit for the gastronomic enjoyment of Japanese Cuisine welcomed by Ms Tama, the general manager of the restaurant.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsThe goma dango is simply awesome where every bites comes with the blend of sesame on the crust while inside is the red bean paste. Nice !
myELEPHANT™ Thai Restaurant
My Elephant Restaurant is nothing new to PJ folks as the restaurant is simply famous for its Thai Cuisine.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsNeverless, being the winner of best Thai Restaurant in Time Out KL, My Elephant is indeed did not disappoint us with the food and also in the ambience. The restaurant left me with a good memory with lovely food.
OLD TRICYCLE YONG TAU FOO
With the 55 years in yong tau fu making business, Mr Ray had transformed its business from the traditional yong tau fu to the creative idea which is the yong tau foo grilled over charcoal.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsOne of the highly recommended and rather addictive will be this Curry Pig Skin with Dried Shrimps Cheong Fun RM3.90 where each mouthful comes slurpy and good.
Gyu-Kaku Japanese BBQ Restaurant 牛角
The Japanese restaurant well decorated with the cosy and classy interior, with warm lighting, is indeed bringing us a welcoming experience. The restaurant offers a great time in sizzling without the smoke which is what I love the most. Each table comes with a smokeless roasters and down-draft system.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsGyu-Kaku Japanese BBQ Restaurant serves halal-certified dishes and the menu includes a fine selection of wagyu beef, seafood, poultry and lamb. It was almost a full house when I was there, with diners tucking into their food and delicious sizzles from the meats on hot charcoal grill.
Serena Brasserie
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsPresenting guests with the sumptuous spread of renowned local delicacies, Serena Brasserie’s Chef de Cuisine, Mohd Zalizam and his team goes out of their way to deliver the authentic experiences and the opportunity to connect with Malaysia’s culinary heritage in one destination.
EDo Ramen
Edo Ramen – the original Handmade Japanese Ramen which is being introduces to Malaysia where the restaurant brings us with the original Homemade Japanese Ramen.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsEdo Ramen- the original Handmade Japanese Ramen and here Edo Ramen had introduces Malaysians with the Tokyo – Style of Ramen which it brings a unique recipe by notable ramen connoisseur, In here, ramen enthusiasts can choose from 4 types of soups and two ccategoriestopping which depending on their preference.
NEO Tamarind
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsThe Chili Sakae is one of creation from the chef himself. Bringing you the HOT and SPICY aroma, the sakae makes perfect at the right aroma. It is indeed brings you a kick!
Sagano Japanese Restaurant
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsEnded our mains with the Unagi and Mushroom Rice Wrapped in Egg with Honey Teriyaki Glaze. A twist of Japanese and Malaysian fare, the rice is good with the mushroomy taste in it and it is topped with the thin layered of the egg with it. Nice!