Dessert Restaurants in Kuala Lumpur - Editor's Recommendations – Editor's Pick, based on foodies' reviews
Sangkaya
summerkid posted www.malaysianflavours.com 568 ReviewsApart from premium coconut ice cream made with undiluted, fresh coconut milk, Sangkaya is now scooping also “Cha Yen” Thai iced milk tea ice cream – the brilliant idea of freezing this traditional Thai favourite drink into ice cream with natural ingredients.
Nosh
Nosh located at Jalan Telawi, Bangsar was her option, a place notorious for its decadent array of desserts.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsI love the way the tiramisu is being served which the blend of the liquor is just irristable.
Nosh
Nosh located at Jalan Telawi, Bangsar was her option, a place notorious for its decadent array of desserts.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsI love the way the tiramisu is being served which the blend of the liquor is just irristable.
N Brew
malaysiacuisine.com posted www.malaysiacuisine.com 127 ReviewsSuperbOne of KL latest trendy food buzz was a recently launched ice cream parlour, N Brew that brings a unique preparation of gelato.
Moo Cow Frozen Yogurt
liyenz posted liyenz.wordpress.com 52 ReviewsSuperbWell, I never try eating yoghurt ice-cream before but I drink yoghurt occasionally, I never know that it can be quite tasty too when it is original flavour. It is plain and simple and not very sourly.
Ochado 茶の道
Pas De Nom posted chillout-soulout-freakout.blogspot.com 471 ReviewsSuperbFinally! I got on hold of this rare drink! Very delicious! Super fun! I like the pop eggs keep on popping inside my mouth. The ingredient in the pop egg is coffee. The coffee taste is not very strong and it is slightly sweet but blend it well with my 25% sugar milk tea. If you just eat the pop egg like that, you will find it quite sweet.