Chinese Restaurants in Perak - Editor's Recommendations – Editor's Pick, based on foodies' reviews
Pusing Public Seafood Restaurant 布先民眾
It is known for whipping up the best fresh water prawn dish in Ipoh.
Reanaclaire posted www.reanaclaire.com 133 ReviewsThe restaurant is an all time favourite among many of us, the food is pretty fantastic-licious there.
Restoran Yau Kee
wyilian posted wyilian.blogspot.com 31 ReviewsSuperbVery interesting meal of Chicken Bread, famous in Kampar. The bread is sweet. Chicken Curry is very fragrant, not too spicy.
Yik Mun Tanjung Malim Pau
They sell for variety of pau which is the Pau Kaya, Pau Kacang, Pau Ayam and Pau Daging. Best halal Pao.
vkeong posted www.vkeong.com 879 ReviewsYik Mun could be worth a stop to recharge if you are bored of the usual R&R. At least you are guaranteed of good food and coffee.
Restoran Xin Quan Fang
Chong posted wordspics.com 112 ReviewsWith this visit, now I know why some called them the best curry noodles in Ipoh. The best? Maybe not to me but they sure are amongst the good ones that I’ve tried.
Ah Pek Lee Kou Hock Seafood (亚伯利口福椰芭海鲜)
posted www.malaysianfoodie.com 997 ReviewsSteam Promfret is one of the famous dish there. The promphlet was a fresh one and teh taste is not fishy at all. Taste: 5/5
Kedai Makanan Rasa Lain (味不同海鲜坊)
low.b.leong posted foodbin.blogspot.com 474 ReviewsThe food was exceptionally fresh and delicious and our favorite was those outstanding big steamed springy fish balls.
Kedai Kopi Kong Heng 光兴茶室
Choi postedBadKong Heng restaurant is my favourite visit every time I am at Ipoh. This changed one day wheny family arrived at the restaurant late at 3pm and many of the stalls were closing. The chicken rice stall owner welcome us and we ordered from him. Bad experience started when the chicken rice stall owner deliver the food and my wife questioning the price inconsistency. The chicken rice stall owner clarify the price and become agitated, started raising his voice and claimed that we unfairly accused him charging excessive. I have to calm him down! He keep on raising his voice on us for a minute. I did not choose to quarrel with him as I do not want to show bad example to my daughter. His chicken rice is okay but the very poor service and attitude toward customer make us stop visiting to Kong Heng again. Other stalls in the restaurant services are good by Malaysia standard. The chicken rice stall leave a very bad name to Kong Heng restaurant Ipoh. I do not think I am the first customer to get bad experience from him. I advise future customer not to question or argue with him in order to have peaceful meal.
Sun Seng Fatt Curry House 新成发咖哩粉
Chong posted wordspics.com 112 ReviewsSuperbThere are many coffee shops in Ipoh which are famously known for its curry laksa. And this coffee shop is one of them.
Foh San Restaurant 富山茶樓
Foh San can never be the place for breakfast; otherwise, you gotta be there as early as 5am.
yeequen postedSo soBeen there the last time with my boss, the food was rather pricey and not as good as before they move to new place... definitely not worth the price and time to visit...
Big Tree Foot (大树脚) Roadside Hawker
Ipoh’s famous “Big Tree’s Foot” (called Tai Shu Keok in Cantonese) which located at Pasir Pinji with a friend. Basically, this place is kinda dusty and untidy as it’s located by the roadside. The hawkers erected some canopies probably due to some complaints by customers that leaves falling from above.
posted www.vkeong.com 879 ReviewsMost of the yong tau fu we had were decent but not really outstanding. The only item that was special enough to be memorable was the ‘sar kot’ (stuffed turnip) – mainly because it was my first time having it, and we don’t get this in KL. But then again, I get comments saying there are plenty of other places that make tastier ‘sar kot’.
Sun Lee How Fook Restaurant
Reanaclaire posted www.reanaclaire.com 133 ReviewsDefinitely worth it.... the food was indeed scrumptious and it has been a long while since I have dinner at a restaurant at night!
Kedai Kopi Weng Seng
eiling posted eiling.blogspot.com 175 ReviewsThe egg tarts here is to die for!The egg tarts are made with fresh eggs and fresh milk which explains why the egg custard in the middle is so smooth and milky.
Restoran Tuck Kee 德记炒粉店
Cheryl Chan Photography posted www.cherylchanphotography.com 81 ReviewsSuperbLocated at Jalan Yau Tet Shin, this restaurant stands at the same row with the famous Lou Wong Bean Sprouts Chicken, attracting many tourists and Ipohians at night, especially during long holidays.
Fifteen Tower Tauge Chicken
Pusat Makanan Zui Xiang Cun
Chong posted wordspics.com 112 ReviewsSuperbThis unassuming stall is perhaps one of the better stalls for Ipoh's legendary dish; bean sprout chicken.
Fifteen Tower Tauge Chicken
Pusat Makanan Zui Xiang Cun
Chong posted wordspics.com 112 ReviewsSuperbThis unassuming stall is perhaps one of the better stalls for Ipoh's legendary dish; bean sprout chicken.
Thean Chun 天津茶室
One of the oldest, and most famous shop is Thean Chun, or fondly known as Hall Of Mirrors
posted sakthi-life.blogspot.comOverall, it was a good breakfast. My choices would be their Caramel Custard and Chicken & Prawn Hor Fun. Definitely will drop by again for this.