Hilton Kuala Lumpur
3, Jalan Stesen Sentral,
50470 Kuala Lumpur.
Scallops and Pinot Gris, Chicken Chili Lemongrass and Kaffir Lime, Chambers Bar and Grill Hilton Kuala Lumpur Hotel, Charcoal Grilled Wagyu Beef, Chambers Bar & Grill, Starter, Grilled Quail with Sauteed Red Cabbage & Raisin served with Marinated Yellow...
Chambers Bar & Grill offers an innovative grill menu of prime aged meat cuts or fresh seafood served on skewers cooked “a la minute” over lava stone, charcoal or on our “robatayaki” style grill annexed to the hotel’s stylish main bar & lounge.
Definitely a think-out-of-the-box sweet treat, especially the ice cream. We are not a fan of gingerbread, but the gingerbread infused ice cream is so good. Sweet and exotic flavour, faint hint of spices aroma.
We ended with the unique dessert which is the red wine poached pear with the blue cheese and gingerbread ice cream. The fragrantly done red wine pached pear comes sinfully good with the chef’s Christmas theme- Gingerbread Ice Cream is something special to try off in Chamber’s Bar & Grill.