Where to eat?
Chinese Restaurants in Perak: Of
Ming Court Hong Kong Dim Sum (怡保明阁点心茶楼)
Hong Kong dim sum, Full of dim sum, Lor Mai Kai, ... for 6 pax inclusive of a pot of tea and 5% tax ...
If you want a nice quiet place to have breakfast, this is not the place. If you want a good dim sum breakfast, this is quite good.
hAppYHapPy posted tailim.blogspot.com 740 ReviewsI love the Lo Mai Kai, the fried fish ball was good but I I prefer the one by Mee Bon Ipoh Road.
Sin Eng Heong
... Puffs( RM4.50) A box of 5 for RM3.00
One step into Kedai Biskut Sin Eng Heong, you can practically smell the aroma of freshly baked biscuits everywhere. The most popular biscuit sold in the shop is their Fluffy Kaya Puff.
small kucing posted www.smallkucing.com 554 ReviewsFor Papa and Mamarazzi, they are very delicious. The skin have just the right texture and the paste....not sure how to describe the paste....it's not entirely smooth till creamy like...texture more like there is something to chew on..just like people use hand to "lenyek" the beans instead of use machine. That was what they like about it.
Big Tree Foot (大树脚) Roadside Hawker
... ,Pasir Pinji, 31650 Ipoh,Intersection of Jalan King & Persiaran Tokong, Popiah ...
Ipoh’s famous “Big Tree’s Foot” (called Tai Shu Keok in Cantonese) which located at Pasir Pinji with a friend. Basically, this place is kinda dusty and untidy as it’s located by the roadside. The hawkers erected some canopies probably due to some complaints by customers that leaves falling from above.
posted www.vkeong.com 879 ReviewsMost of the yong tau fu we had were decent but not really outstanding. The only item that was special enough to be memorable was the ‘sar kot’ (stuffed turnip) – mainly because it was my first time having it, and we don’t get this in KL. But then again, I get comments saying there are plenty of other places that make tastier ‘sar kot’.
Aun Kheng Lim Salted Chicken 宴琼林盐焗鸡
... Kheng Lim Salted Chicken, Map of Aun Kheng Lim Salted Chicken ... is on the other end of Mc Donalds Ipoh. The road ...
Ayam Garam Aun Kheng Lim. It was Ipoh’s famous salted chicken. Recommended by 8TV Ho Chak.
zappalangzpl posted zap-pa-lang.blogspot.com 74 ReviewsGood买了一只盐焗鸡回家当晚餐，鸡只用了两层的油纸包裹着，一打开来就闻得到阵阵的药材香。吃起来咸咸的很入味，除了药材的味道，还带有淡淡的烟熏味，不晓得店家是不是用柴火把鸡烤熟的，味道还真的不错。
Yik Mun Tanjung Malim Pau
... , Kaya Pau, Kacang Pau, varieties of pau, curried chicken pau, roti ...
They sell for variety of pau which is the Pau Kaya, Pau Kacang, Pau Ayam and Pau Daging. Best halal Pao.
vkeong posted www.vkeong.com 879 ReviewsYik Mun could be worth a stop to recharge if you are bored of the usual R&R. At least you are guaranteed of good food and coffee.
Kedai Kopi Kwong Hong
... enter into the main street of Gunung Rapat. Kedai Kopi Kwong ...
The best yong tao fu that I’ve ever eaten . Kwong Hong has the ability to stuffed every single type of vegetables with the fish paste, i.e. abalone mushroom, broccoli, capsicum, kangkung, and even seaweed.
Onn Kee Bean Sprout Chicken 安记芽菜鸡
Restoran Onn Kee (Tauge Ayam), Kuey Teow Soup, Chicken, Bean Sprouts, Fishballs and porkballs, Dry hor fun (flat noodles), Bean Sprout, Steamed Chicken, Meat Ball Soup, Ipoh Hor Fun, Onn Kee Bean ...
Oon Kee Chicken Rice is well known for its tender chicken meat and the freshness of the chicken.
pamela_ybc posted www.malaysianfoodie.com 997 ReviewsThe chicken is nothing much to shout about now as it is no longer as nice as those days when I am here.
Thean Chun 天津茶室
Ipoh's Best Mee Hoon Soup Stall, Mee Hoon Soup, The legendary chicken kuey teow soup, Chee cheong fun with Curry Pork Skin, Caramel Custard, Popiah, Ipoh Hor Fun, Chee Cheong Fun, Pork Satay, Shredded ...
One of the oldest, and most famous shop is Thean Chun, or fondly known as Hall Of Mirrors
posted sakthi-life.blogspot.comOverall, it was a good breakfast. My choices would be their Caramel Custard and Chicken & Prawn Hor Fun. Definitely will drop by again for this.
Cheong Cia Gong Pian
onion - one of the ingredient, kitchen with the ...
Another mouth-watering Hock Chew creation found in Sitiawan is the “Gong Pian” biscuits. Hard and crispy on the outside, these savoury biscuits are one of the oldest favourites brought by the Hock Chew settlers from China. This shop successfully tweaked the original “Gong Pian” recipe to create what you will find sold at their shop today – biscuits stuffed with sweet “char siew” or slightly salted fried onions.
Mang Ka Ka
... Seng at the far end of town. See the usual green ...
That is one of many simple looking Chinese restaurants in this mainly wooden shops fishing town.
Sechuan Seafood Restoran
Sechuan Seafood Restoran, Six Treasures of Shark's fin scrambled egg, ... , Rm48.80 inclusive 5 plates of rice & 2 jugs of Chinese tea
low.b.leong posted foodbin.blogspot.com 474 ReviewsWas surprised with the food served - matching in taste, freshness, quality, quantity and much more cheaper in prices compared with those in KL or PJ.
Larut Matang Food Court
... Chi” (Hokkien). Many of us call it “Downstair of Larut Matang” also ...
Fried Fish Ball Koay Teow consists of many ingredients such as Fish Ball, Char Siew, Fish Slice, Pork, and Fried Pork Oil. Friend Mee Rebus has fresh prawn, tau hu, egg, timun and meng guang.
Foh San Restaurant 富山茶樓
... , Fried carrot cake with lots of Ipoh Taugeh, Tea, Water Chestnut ...
Foh San can never be the place for breakfast; otherwise, you gotta be there as early as 5am.
yeequen postedSo soBeen there the last time with my boss, the food was rather pricey and not as good as before they move to new place... definitely not worth the price and time to visit...
Hong Kee Mah Chee 芳记麻芝
... , 31050 Ipoh. Stall in front of 550A, Jalan Queen, 31650 Ipoh ...
To find this place, drive along Jalan Queen in Pasir Pinji. When you see a small stall under a tree and in front of a single-storey house with sloping driveway, you’ve reached your destination.
sunflower posted sunflowerfarm84.blogspot.com 280 Reviews无论如何，芳记花生糊还是值得你腾出胃的一部分空间，把它装回家~~
Sungai Wang Seafood Restaurant
... , Homemade Beancurd in a Slurry of Egg Whites and REAL Crab ... is on the same side of the road as the Kg ... wet market, and situated opposite of a Chinese school named SJK ...
Reanaclaire posted www.reanaclaire.com 133 ReviewsBest!! ... The "Leng Lui" there recommended clams cooked with "kam heong" leaves Great combination with the basil leaves, I love this too!