Photos by pamela_ybc
RESTAURANT 168, PUDU
Buffalo Mozzrella and tomatoes “caprese” in olive oil, oregano, and basil with anchovies, rocket olives, and balsamic
“Fnto Della Casa”
Homemade Scialeteli al Pesto
Tim Ho Wan Signature – Tonic Medlar and Osmanthus Cake (杞子桂花糕)
The Pandan Crepe with Banana and Gula Melaka
Photos about Old Tricycle-The Original Charcoal BBQ Yong Tau Fo
Old Tricycle Charcoal BBQ Yong Tau Foo
Yong Tau Fu set
Old Tricycle Charcoal BBQ Yong Tau Foo
Interior
Grilled Yong Tau Fu
