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Steamed Chicken with Fish Maw in Hong Kong style
Steamed Live Australia Jade Perch Fish 清蒸雙飛澳州鱸魚
Lotus Leaf Steam Sticky Rice with Duck
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Steamed bean paste chicken claws 秘制鼓汁蒸凤爪
Steamed “Loong Fu” (dragon tiger) Garoupa
Photos by pamela_ybc
The Clear Seafood Tomyum
Salmon Croquette
Soleil
Piggy Tai
Wild Mushroom Soup
Mega Piggy Platter
Photos about Imperial Chakri Palace
Menu
Interior Environment
Crispy Squid with Thai Chili Sauce
Four Winged Bean Salad with King Prawn
Mieng Kam
