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Foodie Photo
fatboybakes
Pasta,Squid ink agnaloti stuffed with cream cod in parmesan sauce and crispy shimeji served with Santa Margherita Chianti Classico D.O.C.G ~
@
Villa Danieli
Kuala Lumpur
Jalan Sultan Ismail
Sheraton Imperial Kuala Lumpur
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fatboyrecipes.blogspot.com
Tags
Cream
Pasta
Parmesan
Stuffed
Crispy
Squid Ink
Squid
Sauce
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