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Squid
Fragrant Garlic Prawns Puffs with tomyum sauce
Double-boiled Fish Maw Soup with Black Mushrooms & Dried Scallops
Grilled Bluefin Tuna with Squid ink Gnocchi
Plump juicy Venus clams
Hotate & Eryngii Omelette, Traditional Curry Sauce with Garlic Shallot Rice
Photos by missyblurkit
Pomfret with meehoon (rice vermicelli)
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Buttery and fluffy croissants
Sushi
Crab
Coconut Drink
Photos about La Casa
Beef Cheek Bourguignon (French traditional red wine stew)
Mango, Couscous & Cilantro Salad
Antipasto Platter
Duck Confit Pasta
Chicken Confit
