Sautee Restaurants in Malaysia

Sauteed Prawns with Lily Bulb, Shimeji Mushroom and Shrimp’s Egg (鲜白合松菌虾子炒虾球)

Grand Imperial Restaurant
Bangsar Shopping Centre, Jalan Maarof, Bangsar, Kuala Lumpur
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Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Sauteed Osmanthus Clam, Shrimps with XO Sauce & Garden Greens

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Sautéed Osmanthus Clam, Shrimps With Xo Sauce And Garden Greens

Celestial Court
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Breakfast Platter-served with smoked chicken sausage, two poached runny egg, grilled turkey bacon, sauteed mushroom, hash brown, toast, toasted tomatoes

Plan B
Paradigm Mall, Kelana Jaya, Selangor
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Sauteed Fresh Sea Prawns with Wasabi Mayo and “Sakura Denbu”

Toh Yuen Chinese Restaurant
Hilton Petaling Jaya Hotel, Jalan Barat, Petaling Jaya, Selangor
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Sauteed Hand Ripped Cabbage

Zhi Wei Yuan
Jalan Imbi, Kuala Lumpur
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Sauteed Shredded Potato with Salted Egg Yolk

Zhi Wei Yuan
Jalan Imbi, Kuala Lumpur
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Sea Bass Livornese With Sauteed Spice Cherry Tomato

Sheraton Imperial Kuala Lumpur Hotel
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Dill And Szechuan Pepper Marinated Then Steamed Cod Medallion With White Asparagus And Sauteed Baby Spinach , Roasted Pine Nuts And Saffron Vanilla Hollandaise Sauce

Sheraton Imperial Kuala Lumpur Hotel
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Sea Bass Livornese With Sauteed Spice Cherry Tomato

Sheraton Imperial Kuala Lumpur Hotel
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Dill And Szechuan Pepper Marinated Then Steamed Cod Medallion With White Asparagus And Sauteed Baby Spinach, Roasted Pine Nuts And Saffron Vanilla Hollandaise Sauce

Sheraton Imperial Kuala Lumpur Hotel
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Sea bass Livornese with sauteed spice cherry tomato

Sheraton Imperial Kuala Lumpur Hotel
Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Sauté Clams

The Eighty-Eight Restaurant
Kelawai Road, Pulau Tikus, Penang
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Sauteed Squid Tentacles In Garlic Butter And Soy Sauce

Ozeki Italian Cuisine
Wisma Cosway, Jalan Raja Chulan, Kuala Lumpur
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Sauteed Iberico Pork Jowl in a Chestnut and Mushroom sauce

Ozeki Italian Cuisine
Wisma Cosway, Jalan Raja Chulan, Kuala Lumpur
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