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Steamed Live Australian Jade Perch
Combo of Crispy Roasted Chicken & Duck with marinated jellyfish
Baked Salmon with Lemon & Dill Sauce
Chilled Ribeye with Tarty Tropicana Sauce
BACON ASPARAGUS KUSHIYAKI
Hainan Chicken Rice Roasted
Photos by missyblurkit
Traditional dumpling with yam served with Chiu Chow chili paste, Vegetarian dumpling with mushroom and carrot served with Chiu Chow tangerine oil, Carrot and crab meat dumpling served with preserved bean paste.
Angus Tenderloin
Sushi
Mussel
Prawn Soup
Salad
Photos about Sheraton Imperial Kuala Lumpur Hotel
Interior Environment
Plaster Sin (fruity jello)
Pan-seared Snapper Fillet with braised “theme bean”
Freshly brewed TWG Sakura Sakura
Cinnamon & Apple Tart Tatin
