Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Squid Ink Gnocchi in triple cheese sauce, featuring chewy potato dumpling balls brightly infused with colours and briny flavours of squid, further laid with extra rich and creamy cheese sauce.
Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Antipasto, Button mushroom crusted with mascarpone and goat cheese served with rocket salad and herbs oil served with Santa Margherita Pinot Grigio D.O.C .