Restaurants in Kuala Lumpur @ Pudu – 71 Restaurants
d_luaz posted tammylci.blogspot.com 2 Reviews
I am not a fan of chee cheong fun or yong tau foo food but trust me this place is really so tasty until I could come back to eat here when I have so many chee cheong fun stalls around my housing area. The place may look a bit scruffy and street-ish to you but they have good food.
I find this is a very creative way in serving everything in a rectangular tray. It's like everything is just in a tray! Deep fried fish, clams, tiger prawns, squid, tofu, mushrooms and vegetables. These have definitely enhanced the broth to a whole new level. Spicy but addictive.
It was a lovely dinner and most importantly I really enjoyed myself trying new cuisine. It has its own unique taste that is totally different from my normal Chinese food. Moreover, this restaurant also tones down their spicness and oily taste to suit Malaysians tastebuds. My favourite dishes are Pork on the Hanger, Golden Corn, Hot & Spicy Baby Lobster and Pumpkin Bread. If you wanted to try new cuisine like me, give a try to this restaurant.