Recommended Restaurants in Bayan Lepas – Editor's Pick, based on foodies' reviews
Pink Elephant Ice Cream
applefish posted www.applefish.net 192 Reviews虽说这已经不是第一家出现在槟城的炒冰淇淋公司，但Pink Elephant的甜品，较倾于泰式炒冰淇淋和泰式奶茶。
三脚猫 3 Leg Cat
applefish posted www.applefish.net 192 Reviews我很喜欢这家咖啡馆，看到当晚的顾客都有不同的年龄层，很少看到一家老少相聚的咖啡馆，感觉很温馨。最重要的是，店员都很亲切友善，还会不时的帮我们添水，蛮贴心的。
Golden Phoenix Restaurant
sunflower posted sunflowerfarm84.blogspot.com 280 Reviews这里的点心是以现点现准备的semi Buffet呈现。点心menu里的选择有二十八样。
Kumamono Bear Paw Bun
jazz posted jazzlah.blogspot.com 190 Reviews当天我试了香脆鸡肉饼（Karage Crispy Chicken），鸡肉相当香脆 而且鸡肉面粉部分不会太厚，鸡肉也很厚并充满肉汁，并加入了生菜和番茄片才不会太腻 话说熊手包使用高筋面粉，蒸之后相当的松软而且也不会有馒头碎掉下来 不过个人觉得牛奶口味馒头稍甜，不太适合加入微甜的塔塔酱，建议芝士酱
Azuma Japanese Restaurant
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsPrice-wise, I'd say affordable and service was great.
Taiwan Bull
“Beef Noodles – originated from Chinese Tang Dynasty and created by the tribe of Hwei can be traced back to a rich history exceeding centennial. In the year of 1949, it was originally introduced into Taiwan by the expelled Chinese soldiers in order to sooth the feeling of homesickness towards their far-off homeland the consumption of Beef Chunks signifies not merely the satiable filling of stomach but also carries the meaning of remembrance towards their love ones with a mixture of affection. For Taiwanese, Beef Noodles has proven to be a taste of perfection and magnificent flavour and is namely inseparable in the mainstream of Taiwan food culture. Thus, it considered beyond the significant of “Street Snack” simplicity. Throughout the years, the scrumptious culinary & tastefulness of beef noodles has managed to penetrate to the heart of Taiwanese but also aiming to trigger the taste bud of peoples from all over the world.”
enqvist posted www.tasteiest.com 222 ReviewsTheir ultimate goal is to allow local people enjoy authentic Taiwan food.
Swez Brasserie
lingzie posted www.lingzie.com 195 ReviewsA lot of variety and overall very satisfying dinner. Perfect for breaking fast. Selamat Berbuka Puasa!
Sushi Kitchen
Sushi Kitchen serves meatless Japanese food.
Chiariyees posted chiariyees-coffeebread.blogspot.com 197 ReviewsThe porridge looks yummy and tasted great too.
G-Siang 奇香香港风味云吞面
blogalicious posted shirleent.blogspot.com 10 ReviewsSuperbSprinkled caviar gave extra texture to the ordinary wantan noodle
Swez Brasserie
lingzie posted www.lingzie.com 195 ReviewsA lot of variety and overall very satisfying dinner. Perfect for breaking fast. Selamat Berbuka Puasa!
Khuntai Authentic Thai Restaurant
Pohkemon posted pohkemonfooddiary.blogspot.com 197 ReviewsExceptionalKhunthai Authentic Thai Restaurant (Kepong) is a popular Thais Food Restaurant at Kepong. Located at Aman Puri Kepong, this restaurant offers Thai delicacies specialising on BBQ and seafood dishes.
Paddington House of Pancakes
YsquareC posted ysquarec.blogspot.com 40 ReviewsSuperbPancake: I thought zucchini is raw veggies that goes well with sandwich. I rarely see dishes prepared with cooked zucchini, not to mention pancakes. (ok, the savoury pancake is already a great shock ). One side of the pancake was bake to crust while the other side remain soft and cloudy. The zucchini was not overcook. The veggies remain it's moist with tender juicy filling. Onion sauce: Consuming the plain zucchini pancake is already a bless, but when both the pancake and onion sauce WOW! Exquisite! The oily saute do not moist the crunchy grill like layer of the pancake, but give an extra smoothing texture to the pancake. Need not to explain, the slightly salty sauce is the origin of the savoury taste for the pancake. Salmon: One of the best, or probably the best salmon I ever taste in my life! The fillet was not marinated, but it is reasonably fresh (of course you can't compare the freshness with a freshly slaughted Salmon sashimi~). It was also not over cook or still raw (I had some bad experience of raw and non fresh grill Salmon before -___-), very juicy, slightly oily with a crusty outer layer+skin, *muack* just the way I like my Salmon to be ^ ^ Mash Potato: No surprise in the mash potatoes. I think more milk can be add to enhance it texture and flavour.No comment on the mashed pea and sour cream topping, just decent I would say. Overall: 9.5/10 (A very new concept of specialty restaurant that focus on pancake. Rare, fun, excited, good experience) Taste bud indulgence: 10/10 (PHOP really amazed me, I like the surprises and unexpected taste bud experience, would like to come back to try more ^ ^) Purse saver: 8/10 (I know specialty restaurant will rank at higher price, but out of Asia, pancakes are just some normal daily meal, part of their life! Don't you think we deserve to charge lesser? Although geography constrain the receipt to be norm in Malaysia, but pancakes flour is very cheap in Malaysia! *>.<* ) Atmosphere: 9/10 (Warm with a classy touch, good place to hang out. The dim ligh in the shop is more romantic than the tables located outside)
Woolloomooloo Modern Australian Cuisine
miracle4dream posted www.paupaudreamland.com 87 ReviewsExceptionalThw Soup of the day is creamy mushroom soup and it is cooked with sliced mushroom and small chunky potato with herbs. The mushroom soup are creamy and delicious.The Pan Fried Talapia Fish Fillet is served with two thick sliced of fish with butter lemon sauce and mashed potato. The fish itself are fresh and even tastier when dipped with the butter lemon sa.
Taipei 101
crizlai posted www.crizfood.com 308 ReviewsOverall, Taipei 101 could be quite an ideal place for a quick and simple meal without worrying much on your budget. Food wise, they are not much into the authentic Taiwanese cuisine but a bit more towards fusion food.