Chinese Restaurants in Kuala Lumpur, Pudu – 48 Restaurants
Yap Hup Kee 叶合记
I am not a fan of chee cheong fun or yong tau foo food but trust me this place is really so tasty until I could come back to eat here when I have so many chee cheong fun stalls around my housing area. The place may look a bit scruffy and street-ish to you but they have good food.
d_luaz posted 14 years ago tammylci.blogspot.com 2 Reviews
陳東记怡保鸡丝沙河粉
虽说如此，偶尔能吃到自己想要吃的好味道，这价格上的事情还是可以妥协的。
When2Meets2 posted 12 years ago when2meets2.blogspot.com 182 Reviews
Fatt Kee Roast Fish 發記招牌特色烤鱼
發記招牌特色烤鱼！有六种等级！不要辣，微辣，小辣，中辣，大辣和超级辣！您喜欢什么等级？
posted 9 years ago foreverinhunger.blogspot.comI find this is a very creative way in serving everything in a rectangular tray. It's like everything is just in a tray! Deep fried fish, clams, tiger prawns, squid, tofu, mushrooms and vegetables. These have definitely enhanced the broth to a whole new level. Spicy but addictive.
Yee Sang Fatt (易生发) Seafood Restaurant
Definitely worth coming back and hopefully the bees found themselves a new dwelling place by then!
sumptuous.blog posted 14 years ago sumptuousblog.wordpress.com 169 Reviews
Restoran 168 Curry Mee
In short, not coming back again to Restoran 168 for their wantan mee. Not recommended at all. Will visit earlier in future to savour a bowl of delicious curry mee heaped with coconuty rich, spicy flavours.
summerkid posted 10 years ago www.malaysianflavours.com 568 Reviews
Restoran Tuck Cheong
Tuck Cheong might not be the best place to have dim sum but I am sure glad they are around to cater to the older generation. At least they have somewhere to gather and spend their mornings, so for me that’s the bigger picture.
vkeong posted 9 years ago www.vkeong.com 879 Reviews
Charcoal Fried Hokkien Mee @ Tong Lian Kee, Pudu
Honestly speaking this meal was a so-so experience from a customer’s perspective.
Restoran Sin Hiap Kee 新协记茶餐室
posted 8 years ago www.applefoodees.com 229 ReviewsThe curry dishes are available from 12pm onwards everyday, except Sundays. Sin Hiap Kee Restaurant’s Chinese-Indian mixed rice is popular among the locals and even before 12am, people are already sitting around waiting for them to open their stall.
Kedai Kopi Pudu Satu Enam Lapan 168
Overall it was a well-rounded dish complete with chunky chicken pieces that were fresh and deliciously juicy.
Ban Lee Hin Kee Kopitiam
This place only serves good old fashion wantan mee by a friendly family.
missyblurkit posted 10 years ago www.missyblurkit.com 266 Reviews
Restoran Wan Tan Mee, Curry Mee, Bubur & Nasi
I still have not tried out their rice or porridge but will try to make it a point to inquire or at least check it out on my next visit. Must admit I have not seen anyone eating rice or porridge.
Jalan San Peng Kai See Hor Fun
SuperbJudging from the crowd (it was slightly past lunchtime) and what they were eating, I quickly gathered that they are famous for their chicken and prawn noodle in soup. Dad did the ordering, as I had no clue but I did want some greens. Crispy and fresh. And then there was steamed fish. Pla...in and simple but lovely. The taste of ginger was not overpowering and it was at the right saltiness level. Flesh of the fish just slipped off the bones. May I say that their braised chicken feet and pork belly were AWESOME. read more
chryshijing posted 12 years ago chryshijing.blogspot.com.au 55 Reviews
Taste of Foochow
There was too much whitening agent to make the fish ball too white. It may be pretty to look at but it adds unnecessary chemicals to the fish ball and that is not a good thing.
One Chef
Service is commendable. I’ll come back to check out other dishes as they have many in the menu!