Japanese Restaurants in Malaysia – 656 Restaurants
It’s another version of Japanese cuisines that uses iron griddle to cook food. Typical main course you can choose include chicken, salmon, beef, shrimp, squid and etc. The side dish of the stir fry vegetables usually accompanies the main course. You then dip it with the chili and soy sauce! Perfect!!!
Time for some clean up. As an outsider coming in, it's a big turn off it the menus are dirty and falling apart. And the lamented color dish menus that have all the edges tattered and falling apart, who knows what is living in there. There hasn't been a review here for over a year. The food was OK, I didn't have very much, I just wanted to get out of there. Invest in new menus and freshen things up.
The interior is simple and the colours of the whole restaurant is easy on the eye and rather classy. There’s even tatami rooms with Japanese style table where you sit low to the floor.
missadriennely posted missadriennely.wordpress.com 9 ReviewsSuperb
Enjoyed the japanese food here, very delicious and fresh! Highly recommend the gindara!