Where to eat?
Restaurants in Jalan Conlay: japanese
Tai Zi Heen
... And Dry Scallop, Braised Japanese sun dried scallops, ... Pith and Vegetables, Braised Japanese Sun-dried Shiitake Mushrooms ... carefully chosen ingredients, Braised Japanese Sun-Dried Shiitake Mushrooms ...
Modern With a Hint of Chinese Influence, An Intimate and Luxurious Atmosphere, Highest Quality Cantonese and Oriental Menu Dim Sum and Seafood Specialities Featuring A Boutique Selection of Wines and Chinese Tea Located On Level 2, 6 Private Rooms A Selection of Quality Armagnacs, Cognacs and Chinese Wines,
posted www.chasingfooddreams.comFoodies can now enjoy a sumptuous Weekend Yum Cha with All-You-Can-Eat Dim Sum at the elegant Tai Zi Heen. With more than 40 selections of dim sum to choose from, it’s a perfect weekend treat to enjoy. Available every Saturday, Sunday and public holidays from 11.30am onwards, there are plenty of dim sum to please even the discerning palate. All-You-Can-Eat Weekend Yum Cha Available every weekend and public holidays from 11.30am to 3.00pm RM75 per adult Kids eat free (under 5 years old) and pay 50% off (6 to 12 years old)
Taishojin Japanese Restaurant
Foie Gras Teriyaki, Nameko Abura Abe Miso Sup, Saba Teriyaki, Mackerel fish, Yaki Udon, Level 2, Prince Hotel KL, Jalan Conlay, 50450 KL.
Enju Japanese Restaurant
... , Soft Shell Crab Karaage, Enju Japanese Restaurant, Gyuniku Shogayaki To Salmon ... Sorbet (RM16), Lemon Sorbet (RM14), Japanese Tofu Cheese Cake Trio (RM16 ...
Discover a different kind of Japanese dining experience at ENJU Japanese Restaurant. The menu offers authentic food in the finest Japanese tradition as well as modern Japanese fusion cuisine that surprises in the most delicious way. There is an extensive selection of sake of exclusive labels to complement each meal. Dining is in a relaxing, informal setting that is both modern and serenely Japanese.
Pas De Nom posted chillout-soulout-freakout.blogspot.com 471 ReviewsOverall, I do not recommend their ala-carte buffet because you do not have many choices unless you are a person whom just loves sushi only. Their normal menu is very expensive so please be prepared to spend a lot in it. I do reckon their fish are fresh except their ebiko. So do not hesitate to try their Sashimi Moriawase if you are not going to choose their buffet session.
Eccucino
Meat Roll, Tandori chicken, Chickpea stew and Basil & olive oil whipped potato, Grilled prawns with tomatoes and feta cheese, Roasted lamb leg & Cilantro pesto steamed seabass, Freshly baked variety ...
This is one buffet that you can also taste different type of cuisines, ranging from Japanese to Italian.
summerkid posted www.malaysianflavours.com 568 ReviewsThemed “Balik Kampung Fiesta”, the buffet maps out a synthesis of local delights.
Warisan Cafe
Cold dish, Japanese food, sashimi, dessert, and fruits, Malay laksa, No 6,Jalan Conlay,50450 Kuala Lumpur The Royale Chulan Kuala Lumpur 6 Jalan Conlay50450 Kuala Lumpur, Malaysia03-2688-9688