Where to eat?

Western Restaurants in Kuala Lumpur: one noodle

Souled Out Cafe & Bar

10
Top 500 Restaurants in Malaysia
Top 500 Restaurants in Kuala Lumpur
Cuisines Western
Business Hour Monday to Fridays: Noon til 3pm & 6pm til Closing Saturdays & Sundays: 6pm til closing Afternoons: Monday – Friday: 12noon – 3pm Evenings: Everyday & Public Holidays: 6pm – 1am Happy Hours: 12noon – 3pm and 6pm – 9pm

... ) – individual portion, Fried Beef Noodles (Asian) – full portion, Chicken ... prawn/udang galah noodle (RM20), curry noodle (RM13), stuffed ... Mee(RM14), Singapore Fried Noodles(RM14), Pan Seared Grouper ...

Food here are overpriced. This place sure offers a wide variety of food & drinks to their diners; one can find from local Malaysian cuisines to Western & Asian.

Well, there’s always fun at SOULed OUT and I think that’s the magic which has kept this gastrobar going strong for the past 18 years and for many years to come. Hey, I can’t wait for the next party there!

PureGlutton posted pureglutton.com 234 Reviews

Kim Gary Restaurant

3
Cuisines Western

... Rice, Fried Rice, Four Seas Noodle Set, Borsch Soup (罗宋 ...

At one point this place was really popular. The food, I think has dropped in standard, compared to the earlier days. So, conclusion. Still not a bad place to eat a nice lunch.

For food, he ended up with Roasted Honey Spare Ribs with Shanghai Style Vegetable Rice. The corn was certainly yummy! I wouldn't complain much of the ribs. It was tasty but a tad dry. fast food style...I suppose.

missyblurkit posted www.missyblurkit.com 266 Reviews

Yut Kee Kopitiam 鎰記茶餐室

14
Top 10 Restaurants in Malaysia
Top 10 Restaurants in Kuala Lumpur
Cuisines Western Chinese
Business Hour 8am to 5pm Closed on Mondays and the last Sunday of the month.

... Lamb Chop, Fish Porridge, Beef Noodle, Fried Toufu, French Toast, ... with special gravy, Beef noodle, Lamb chop with Hainanese ... Half Boiled Eggs, Hai Lam Noodles, Noodles, Porridge, Butter Cake, Kaya ...

Yut Kee is one of the grand old lady of the Kuala Lumpur kopitiam scene having been established since 1928. Today it's being run by the third generation of the family.

So so

Tried the Hainanese Chicken Chop and the Roti Babi because they're famous for these. NOTHING SPECTACULAR. The Hainanese Chicken Chop looks like something they just spoldged on the plate and splash the sauce on it before they charged you an arm and a leg for it. The Roti Babi was full of oil and tasted very bland. No air-conditioning, the place is clean but feels like a pig stable because of the crowds. Only people with more money than sense (or doesn't enjoy good food) will keep coming back here for the bland food. However the kaya swiss rolls are highly recommended.

Sze Ling Hoo posted

Sage Restaurant & Wine Bar

6
Top 500 Restaurants in Malaysia
Top 500 Restaurants in Kuala Lumpur
Business Hour Lunch (Mon to Fri) - 12noon till 2pm Dinner (Mon to Sat) - 6pm till 10.30pm (Closed on Sundays)

... oil & Capsicum, Green Tea Soba Noodles with Hotate, Piment d’Espelette ... at RM30. Do the math. One can opt for an additional ...

It’s about dining in modern elegance and tempting your palate with delectable French & Japanese nouvelle all as you gaze at Chef Daniel and his team preparing scrumptious selections in front of you.

Superb

Romantic restaurant with good food. The complementary breads are served warm which is great!

mum2 posted

Eccucino

1
Top 500 Restaurants in Malaysia
Top 100 Restaurants in Kuala Lumpur
Cuisines Western

... Kerabu, Pasembur, Penang Prawn Noodle, Chinese Stir Fry Of Asparagus ... Smoked Chicken Salad, Soba Noodles, Grilled Seabass with Oregano and ... , Roti Canai, Roasted Lamb, Noodle, Soup, Beef, Curry, Durian ...

This is one buffet that you can also taste different type of cuisines, ranging from Japanese to Italian.

Themed “Balik Kampung Fiesta”, the buffet maps out a synthesis of local delights.

summerkid posted www.malaysianflavours.com 568 Reviews

PHO VIETZ

Cuisines Western

... Petaling Kuala Lumpur, Vietnamese Atiso Tea (one pot per pax), Vietnamese Prawn ... Fish, Vietnamese Beef Noodle Soup, Vietnamese Pork Rib Noodle Soup, Stir Fried ...

I was happy to see pho (beef noodle soup - RM17.90) on the menu, as I have been craving for it for a while. The pho soup is made by boiling imported Australian beef with various spices and then topped with rice noodles, beansprouts, fresh herbs, red chillies, thinly sliced beef and beef balls. Squeeze some lime over and enjoy! I definitely enjoyed this - the soup was clear yet very flavorful and comforting. Absolutely pho-bulous!

posted goodyfoodies.blogspot.com 33 Reviews