Photos by ChristineLeng
The unique Two Ox interior
Apple & Elderflower
Scotch Egg
Angus Beef sirloin
Bacon Wrapped Takoyaki & Kimchi Baby Octopus Salad
Smoking Hog Bacon Eggs Ice Cream
Photos about Millesime
Millesime, modern European cuisine at Publika, Solaris Dutamas
Gravlax of Salmon and Sea Bass with Arugula, Mizuna Leaves and Shaddock Nuggets
Roulade of Chicken Breast and Asparagus Gratinee
Gravlax of Snapper and Salmon with Mizuno Leaves and Shaddock Nuggets
Interior
