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Adding in the grated cheese to the Dak Galbi mix creating a creamy texture; binding the chilli paste and chicken together and simply for that extra dose of sin/guilt.
Mexican ancho chilli dry rub Salmon with cilantro & citrus mango salsa
Crispy Fillet of Threadfin with coriander chilli lime sauce
Beef Nachos
Chicken Feet with Thai Chilli Sauce
CHILLI PRAWNS
Photos by KampungboyCitygal
Steak Tartare with Hand Cut Fries, Onion Jam, Toasted Sour Dough Bread And Smooth Chicken Liver Parfait, Caramelized Apple Jam, Toasted Baguette
Cheese
Pork Bun
Cakes
Pastries
Three Little Birds
Photos about Kyoto Lab
Sea Serpent Roll
The Pool
Catepillar Roll with avocado and tempura prawn
Signature Mixed Sashimi on a bed of asparagus, garlic and truffle oil
Classic Mojito
